Soft-Baked Sandwich Breakfast Bar, Blueberry Oat

Packaged product Comidas y Platos Kodiak

Soft-Baked Sandwich Breakfast Bar, Blueberry Oat contains 380 kcal per 100 g. A serving, 1 bar, 50 g (50 g) provides about 190 kcal.

Roughly 45% of its calories come from carbohydrates, with 35% from fat and 20% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
20 gprotein
46 gcarbohydrates
16 gfat
190kcal in serving, 1 bar, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 16 g 21%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 270 mg 12%
Total carbohydrates L 46 g 17%
Dietary fiber L 10 g 36%
Total sugars L 20 g
Added sugars L 16 g 32%
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 45%Fat: 35%380kcal / 100 g
  • Protein 20%
  • Carbohydrates 45%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of comidas y platos (median 10 g)
  • Fiber10 gin the top quarter of comidas y platos (median 1,7 g)
  • Sugars20 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat16 gin the top quarter of comidas y platos (median 8,2 g)
  • Saturated fat2 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium270 mgin the lowest quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kodiak
Barcode
0595909018459
Label serving
1 bar (50 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Protein packed oatmeal Kodiak Cakes 380 24 g 62 g 5 g
Instant oatmeal express cups Quaker 380 14 g 68 g 8 g
Chocolate Biscuit Meal Replacement Shake FeelGood Protein 380 61,2 g 17,2 g 7,2 g
Instant oatmeal - Quaker Quaker 380 12,3 g 58 g 9,1 g
Quaker Instant Oatmeal Quaker 380 12,3 g 58 g 9,1 g
Pizza chorizo Leclerc 380 12 g 31 g 13 g
Soft-Baked Sandwich Bar - Peanut Butter Oat & Strawberry Kodiak 380 20 g 46 g 14 g
Caramelised Onion Cheddar Burger Melt Asda 380 20 g 12 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft-Baked Sandwich Breakfast Bar, Blueberry Oat?

100 g of Soft-Baked Sandwich Breakfast Bar, Blueberry Oat has 380 kcal. Serving, 1 bar, 50 g (50 g): about 190 kcal.

Is Soft-Baked Sandwich Breakfast Bar, Blueberry Oat high in protein?

Soft-Baked Sandwich Breakfast Bar, Blueberry Oat contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 10 g in serving, 1 bar, 50 g (50 g). About 20% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10 g).

How many carbs are in Soft-Baked Sandwich Breakfast Bar, Blueberry Oat?

Soft-Baked Sandwich Breakfast Bar, Blueberry Oat has 46 g of total carbohydrates per 100 g, including 10 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft-Baked Sandwich Breakfast Bar, Blueberry Oat?

Soft-Baked Sandwich Breakfast Bar, Blueberry Oat contains 16 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Soft-Baked Sandwich Breakfast Bar, Blueberry Oat?

100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0595909018459. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.