Sobaos con Mantequilla

Packaged product Dulces y postres La Cestera

Sobaos con Mantequilla contains 447 kcal per 100 g. A serving, 340 g (340 g) provides about 1.520 kcal.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sobaos con Mantequilla by La Cestera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
447kcal per 100 g
5,4 gprotein
50,4 gcarbohydrates
24,6 gfat
1.520kcal in serving, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 24,6 g 32%
Saturated fat L 3,7 g 19%
Sodium L 368 mg 16%
Total carbohydrates L 50,4 g 18%
Dietary fiber L 1,4 g 5%
Total sugars L 26,8 g
Added sugars L 43 g 86%
Protein L 5,4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%447kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gabove the median for dulces y postres (median 5,3 g)
  • Fiber1,4 gbelow the median for dulces y postres (median 1,8 g)
  • Sugars26,8 gabove the median for dulces y postres (median 25,5 g)
  • Fat24,6 gin the top quarter of dulces y postres (median 18 g)
  • Saturated fat3,7 gbelow the median for dulces y postres (median 6,3 g)
  • Sodium368 mgin the top quarter of dulces y postres (median 256 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Cestera
Barcode
20556808
Quantity
340
Label serving
340 g
Category
Pasteles
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, 18% oil glucose syrup and fructose, water, 5% refined high oleic sunflower, 17% egg,quot,, butter (pasteurized cream, lactic ferments, coloring: carotenes), gasifiers: diphosphates, sodium acid carbonate, dextrose, humectant: sorbitol: salt, aroma, preservative: potassium sorbate, natural butter flavor,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarAceite de girasolEggButterSaltCrema

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sobaos con Mantequilla?

100 g of Sobaos con Mantequilla has 447 kcal. Serving, 340 g (340 g): about 1.520 kcal.

How much protein is in Sobaos con Mantequilla?

Sobaos con Mantequilla contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 18,4 g in serving, 340 g (340 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,3 g).

How many carbs are in Sobaos con Mantequilla?

Sobaos con Mantequilla has 50,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 26,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sobaos con Mantequilla?

Sobaos con Mantequilla contains 24,6 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).

How much sodium is in Sobaos con Mantequilla?

100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20556808. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.