Snickers
Packaged product Dulces y postres Mars
Snickers contains 480 kcal per 100 g. A serving, 20 g (20 g) provides about 96 kcal.
Roughly 50% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 23,3 g | 30% |
| Saturated fat L | 9,9 g | 50% |
| Trans fat L | 0,1 g | |
| Cholesterol L | 5,2 mg | 2% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 55 g | |
| Added sugars L | 51 g | 102% |
| Protein L | 7,8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gabove the median for dulces y postres (median 6,4 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mars
- Barcode
- 8906002482481
- Quantity
- 22 g
- Label serving
- 20 g
- Category
- Barritas de chocolate dulce
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (36.5%): Sugar, Milk solids, Cocoa butter. Cocoa solids, Edible vegetable fats <5% (Sal fat, Palm oil), Dextrose, Emulsifier (322); Centre filling (63.5%): Liquid glucose, Peanuts (18%), Sugar, Fractionated vegetable fat, Milk solids, lodized salt, Cocoa butter, Cocoa solids, Edible vegetable fats <5% (Sal fat, Palm oil), Dextrose, Emulsifier (322). CONTAINS COCOA BUTTER EQUIVALENT IN ADDITION TO COCOA BUTTER. Contains Peanuts, Milk & Soy. May contain Treenuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkManteca de cacaoPeanutAzúcarAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maltesers Dark Maltesers | 480 | 5,6 g | 63,2 g | 24 g |
| Creamy Tahini Conscious Bar | 480 | 10 g | 38 g | 40 g |
| Cacao & Dates Almond Sea Salt The Conscious Bar | 480 | 10 g | 40 g | 40 g |
| Crousti chocolat Gerlinéa | 480 | 7,5 g | 54 g | 24 g |
| Tablete Special Dark Laranj 85G Hersheys HERSHEYS | 480 | 7,6 g | 44 g | 36 g |
| Violet crumble chocolate bar Violet | 480 | 2 g | 76 g | 18 g |
| GV caramel nougat Great value | 481 | 5,8 g | 67,3 g | 21,2 g |
| Mini Chocolate Bars CARREFOUR FRANCE | 479 | 5,5 g | 64 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snickers?
100 g of Snickers has 480 kcal. Serving, 20 g (20 g): about 96 kcal.
How much protein is in Snickers?
Snickers contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 1,6 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,4 g).
How many carbs are in Snickers?
Snickers has 61 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snickers?
Snickers contains 23,3 g of fat per 100 g, of which 9,9 g is saturated (50% of the Daily Value).
How much sodium is in Snickers?
100 g contains 244 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906002482481. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de julio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.