Snack-Hits

Packaged product Snacks Lorenz

Snack-Hits contains 476 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 40% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 406 kcal per 100 g across 151 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack-Hits by Lorenz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
11 gprotein
59 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 21 g 27%
Saturated fat L 2,6 g 13%
Sodium L 880 mg 38%
Total carbohydrates L 59 g 21%
Dietary fiber L 3,5 g 13%
Total sugars L 4,2 g
Added sugars L 0,76 g 2%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 50%Fat: 40%476kcal / 100 g
  • Protein 9%
  • Carbohydrates 50%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for snacks (median 8,7 g)
  • Fiber3,5 gabove the median for snacks (median 2,8 g)
  • Sugars4,2 gbelow the median for snacks (median 6,7 g)
  • Fat21 gabove the median for snacks (median 16,7 g)
  • Saturated fat2,6 gbelow the median for snacks (median 4,2 g)
  • Sodium880 mgin the top quarter of snacks (median 480 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lorenz
Barcode
4018077010316
Quantity
280 g
Category
Paquetes de variedad Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), Erdnusskerne, Kartoffelpulver, Stärke, Maisgrieß, Zucker, Speisesalz, Gerstenmalzextrakt, Meersalz, modifizierte Stärke, ganz gehärtetes Rapsöl, Zwiebelpulver, Vollmilchpulver, Paprikapulver, Dextrose, Tomatenpulver, hydrolisiertes Sojaeiweiß, Käsepulver, schwarzer Pfeffer, Kurkumapulver, Aromen, Hefe, Hefeextrakt, Hefeautolysat, Backtriebmittel: Ammoniumhydrogencarbonat, Natriumhydro - gencarbonat, Natriumcarbonate, Diphosphate; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Antioxidationsmittel: stark tocopherolhaltige Extrakte; Säureregulator: Natriumhydroxid; Farbstoff: Paprikaextrakt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoPeanutPotatoAzúcarSaltAceite violado (canla)CebollaTomatoLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack-Hits?

100 g of Snack-Hits has 476 kcal.

Is Snack-Hits high in protein?

Snack-Hits contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other snacks, that is above the median (median 8,7 g).

How many carbs are in Snack-Hits?

Snack-Hits has 59 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack-Hits?

Snack-Hits contains 21 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

How much sodium is in Snack-Hits?

100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4018077010316. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.