Smacks

Packaged product Grainas y Pasta Kellogg's

Smacks contains 382 kcal per 100 g. A serving, 33 g (33 g) provides about 126 kcal.

Roughly 90% of its calories come from carbohydrates, with 6% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Smacks by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
6 gprotein
84 gcarbohydrates
1,5 gfat
126kcal in serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,4 g 2%
Sodium L 32 mg 1%
Total carbohydrates L 84 g 31%
Dietary fiber L 4 g 14%
Total sugars L 43 g
Added sugars L 27,1 g 54%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 90%Fat: 4%382kcal / 100 g
  • Protein 6%
  • Carbohydrates 90%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of grainas y pasta (median 7,5 g)
  • Fiber4 gin the lowest quarter of grainas y pasta (median 5,5 g)
  • Sugars43 gin the top quarter of grainas y pasta (median 27,6 g)
  • Fat1,5 gin the lowest quarter of grainas y pasta (median 4 g)
  • Saturated fat0,4 gin the lowest quarter of grainas y pasta (median 1,1 g)
  • Sodium32 mgin the lowest quarter of grainas y pasta (median 164 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5050083394041
Quantity
33 g
Label serving
33 g
Category
Cereales con caramelo
Packaging
Plastic,bag,Box,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Blé_, sucre, sirop de glucose, miel (1 %), huile de palme. Vitamines et Minéraux: Carbonate de calcium, vitamines (B3, PP, B6, B2, B1, B9, D, B12), fer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarJarabe de glucosaCariño.Aceite de palma

Similar products

FoodCaloriesProteinCarbsFat
Smacks Kellogg's 382 6 g 84 g 1,5 g
Smacks Kellogg's 382 6 g 84 g 1,5 g
Smacks Kellogs 382 6 g 84 g 1,5 g
Cereals Smacks Kellogg´s Kellogg's 382 6 g 84 g 1,5 g
Smacks Kellogg's 382 6 g 84 g 1,5 g
Blé soufflé au caramel Marque Repère 383 10 g 79 g 1,6 g
Golden Minis Nestlé 383 6,9 g 79,3 g 3,1 g
Golden Grahams / Golden Minis Nestlé 381 6,9 g 78,7 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smacks?

100 g of Smacks has 382 kcal. Serving, 33 g (33 g): about 126 kcal.

How much protein is in Smacks?

Smacks contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 33 g (33 g). About 6% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7,5 g).

How many carbs are in Smacks?

Smacks has 84 g of total carbohydrates per 100 g, including 4 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smacks?

Smacks contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

How much sodium is in Smacks?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5050083394041. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.