Sinappisilli
Packaged product Pesca y mariscos Abba
Sinappisilli contains 268 kcal per 100 g.
Roughly 65% of its calories come from fat, with 26% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 206 kcal per 100 g across 200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 2,7 g | 14% |
| Sodium L | 1.456 mg | 63% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 8,4 g | 17% |
| Protein L | 6,2 g | 12% |
| Vitamina D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 26%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of pesca y mariscos (median 12 g)
- Sugars16 gin the top quarter of pesca y mariscos (median 3,3 g)
- Fat19 gin the top quarter of pesca y mariscos (median 15 g)
- Saturated fat2,7 gabove the median for pesca y mariscos (median 2,7 g)
- Sodium1.456 mgin the top quarter of pesca y mariscos (median 480 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Abba
- Barcode
- 7350126081173
- Quantity
- 230 g
- Category
- Herrings enlatados
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SILLI paloina 48%, vesi, sokeri, rapsiöljy, suola, SINAPINSIEMENET, etikka, happo (E260), sakeuttamisaine (E415), säilöntäaineet (E202, E211), mausteet (mm. kaneli korianteri), värit (E150c, E160a). Sisältää sinappia 12 %. Saattaa sisältää pieniä määriä gluteenia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite violado (canla)SaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Trout Fish Wife | 269 | 22,4 g | 0 g | 20,9 g |
| Heringsfilet exotische Tomate Hawesta | 269 | 13 g | 6,9 g | 21 g |
| Heringsfilet - Pfeffer-Creme K-Favourites | 269 | 13 g | 6,7 g | 21 g |
| Heringsfilets in Senfcreme Rügen Juwel | 266 | 13 g | 4,1 g | 22 g |
| Heringsfilets Dill-Kräuter-Creme Appel | 263 | 11,8 g | 4,6 g | 21,5 g |
| Marinated Herring Migros | 262 | 11 g | 23 g | 14 g |
| Senaps sill Garant | 260 | 9,8 g | 14 g | 19 g |
| Hering Tomate-Barbecue Fisch Appel | 259 | 12,3 g | 6,3 g | 20,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sinappisilli?
100 g of Sinappisilli has 268 kcal.
How much protein is in Sinappisilli?
Sinappisilli contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 12 g).
How many carbs are in Sinappisilli?
Sinappisilli has 17 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sinappisilli?
Sinappisilli contains 19 g of fat per 100 g, of which 2,7 g is saturated (14% of the Daily Value).
How much sodium is in Sinappisilli?
100 g contains 1.456 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7350126081173. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.