Shrimp

Packaged product Pesca y mariscos Kroger

Shrimp contains 82 kcal per 100 g. A serving, 85 g about, 85 g (85 g) provides about 70 kcal.

Roughly 82% of its calories come from protein, with 12% from fat and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

82kcal per 100 g
17,6 gprotein
1,2 gcarbohydrates
1,2 gfat
70kcal in serving, 85 g about, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82,4 kcal
Total fat L 1,2 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 88,2 mg 29%
Sodium L 353 mg 15%
Total carbohydrates L 1,2 g 0,4%
Dietary fiber L 1,2 g 4%
Total sugars L 1,2 g
Added sugars L 0 g 0%
Protein L 17,6 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 6%Fat: 12%82kcal / 100 g
  • Protein 82%
  • Carbohydrates 6%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,6 gabove the median for pesca y mariscos (median 17,1 g)
  • Fiber1,2 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars1,2 gabove the median for pesca y mariscos (median 0,3 g)
  • Fat1,2 gin the lowest quarter of pesca y mariscos (median 7,3 g)
  • Saturated fat0 gin the lowest quarter of pesca y mariscos (median 1,5 g)
  • Sodium353 mgbelow the median for pesca y mariscos (median 375 mg)
  • Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110634900
Label serving
85 g about (85 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Teriyaki Shrimp* Ruby Foo's 82 10,6 g 7,1 g 1,2 g
Frozen Cooked Lobster Meat LeoMar Fisheries 82 20 g 0 g 0 g
Chunk Light Tuna H-E-B 82 18,8 g 0 g 0 g
Snow Crab Meat Marine Treasures 82 18,8 g 0 g 0 g
Crawfish Tails Louisiana 82 17,6 g 0 g 1,2 g
Shrimp - Cooked Peeled Tail-off Wholey 82 16,5 g 0 g 1,8 g
Cooked Shrimp Sand Bar 82 18,8 g 0 g 0,59 g
Cooked Shrimp Panamei 82 17,6 g 0 g 0,59 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp?

100 g of Shrimp has 82 kcal. Serving, 85 g about, 85 g (85 g): about 70 kcal.

Is Shrimp high in protein?

Shrimp contains 17,6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 85 g about, 85 g (85 g). About 82% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,1 g).

How many carbs are in Shrimp?

Shrimp has 1,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shrimp?

Shrimp contains 1,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Shrimp?

100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110634900. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.