Shortcake Biscuits
Packaged product Dulces y postres Tesco
Shortcake Biscuits contains 485 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 9,6 g | 48% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 66,3 g | 24% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 16,9 g | |
| Added sugars L | 8,5 g | 17% |
| Protein L | 6,8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gabove the median for dulces y postres (median 5,6 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2,9 g)
- Sugars16,9 gin the lowest quarter of dulces y postres (median 31,3 g)
- Fat21 gabove the median for dulces y postres (median 20 g)
- Saturated fat9,6 gabove the median for dulces y postres (median 8,3 g)
- Sodium200 mgbelow the median for dulces y postres (median 286 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
nore typical valucs 100 ge wheat flour (wheat flour, calcium carbonate, aking iron, niacin, thiamin), palm oil, sugar, maize flour, as sold st glucose syrup, dried skimmed milk, salt, raising energy agent (ammonium bicarbonate), flavouring, reals 1, 2034k 485kca 21,0 9,6 fat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de palmaAzúcarMilkSaltHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| biscafe britannia | 485 | 6,8 g | 71,8 g | 19 g |
| Tesco Finest Free From Dark Chocolate Ginger Cookies 150G Tesco | 485 | 4,6 g | 66 g | 22 g |
| Peanut butter sandwuch cookies Lance | 485 | 9,1 g | 66,7 g | 21,2 g |
| Real Peanut Butter Cookies Lance | 485 | 9,1 g | 66,7 g | 21,2 g |
| Frollino con gocce di cioccolato Cuor di Forno | 485 | 6,7 g | 66,8 g | 20,5 g |
| Britannia 5050 Potazos 71.5g Britannia | 485 | 8 g | 71,3 g | 18,7 g |
| Valentine Sugar Cookies The Bakery Baked With Pride | 485 | 6,1 g | 69,7 g | 18,2 g |
| Jeju tangerine Signature cookie & Chocolate Jeju Do Lovers | 485 | 8 g | 43 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortcake Biscuits?
100 g of Shortcake Biscuits has 485 kcal.
How much protein is in Shortcake Biscuits?
Shortcake Biscuits contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Shortcake Biscuits?
Shortcake Biscuits has 66,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 16,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shortcake Biscuits?
Shortcake Biscuits contains 21 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).
How much sodium is in Shortcake Biscuits?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000119002921. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.