Seviyan Vermicelli
Packaged product Grainas y Pasta MTR
Seviyan Vermicelli contains 362 kcal per 100 g. A serving, 50 g (50 g) provides about 181 kcal.
Roughly 87% of its calories come from carbohydrates, with 12% from protein and 1% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (346 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 0,4 g | 0,5% |
| Saturated fat L | 0,1 g | 0,5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2 mg | 0,1% |
| Total carbohydrates L | 78,6 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 87%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1 gbelow the median for grainas y pasta (median 1,6 g)
- Fat0,4 gin the lowest quarter of grainas y pasta (median 1,3 g)
- Saturated fat0,1 gin the lowest quarter of grainas y pasta (median 0,21 g)
- Sodium2 mgbelow the median for grainas y pasta (median 4 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MTR
- Barcode
- 8901042970035
- Quantity
- 850 g
- Label serving
- 50 g
- Category
- Semolinas de trigo
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat semolina. Allergen Advice: Contains Wheat Gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Пшеничен грис Krina | 362 | 13 g | 73 g | 1,1 g |
| Couscous Mais-Riz sans gluten Markal | 362 | 7,3 g | 79 g | 1,2 g |
| Couscous brown Garden | 364 | 6,5 g | 62,8 g | 2,5 g |
| Couscous complet et gourmand Tipiak Tipiak | 360 | 14 g | 64 g | 3,8 g |
| Semoule moyenne ALPINA SAVOIE Alpina | 360 | 12 g | 72 g | 2 g |
| Seme di Melone no.80 De Cecco | 364 | 14,1 g | 71,8 g | 1,8 g |
| Fortune Rawa Semolina Fortune | 364 | 10,3 g | 75,3 g | 1,3 g |
| Graines de couscous fin Ferrero | 365 | 12 g | 73 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seviyan Vermicelli?
100 g of Seviyan Vermicelli has 362 kcal. Serving, 50 g (50 g): about 181 kcal.
Is Seviyan Vermicelli high in protein?
Seviyan Vermicelli contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 5,5 g in serving, 50 g (50 g). About 12% of its calories come from protein.
How many carbs are in Seviyan Vermicelli?
Seviyan Vermicelli has 78,6 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seviyan Vermicelli?
Seviyan Vermicelli contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Seviyan Vermicelli?
100 g contains 2 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901042970035. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de julio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.