Sandwich

Packaged product Comidas y Platos Consum

Sandwich contains 470 kcal per 100 g. A serving, 13 g (13 g) provides about 61 kcal.

Roughly 60% of its calories come from carbohydrates, with 35% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (483 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sandwich by Consum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
6,2 gprotein
69 gcarbohydrates
18 gfat
61kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 18 g 23%
Saturated fat L 7,7 g 39%
Sodium L 212 mg 9%
Total carbohydrates L 69 g 25%
Dietary fiber L 3,6 g 13%
Total sugars L 29 g
Added sugars L 26,6 g 53%
Protein L 6,2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 60%Fat: 35%470kcal / 100 g
  • Protein 5%
  • Carbohydrates 60%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gin the top quarter of comidas y platos (median 5 g)
  • Fiber3,6 gin the top quarter of comidas y platos (median 2,7 g)
  • Sugars29 gin the lowest quarter of comidas y platos (median 37 g)
  • Fat18 gin the lowest quarter of comidas y platos (median 20,6 g)
  • Saturated fat7,7 gbelow the median for comidas y platos (median 9 g)
  • Sodium212 mgin the lowest quarter of comidas y platos (median 308 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Consum
Barcode
8414807520524
Quantity
250 g
Label serving
13 g
Category
Chocolate sándwich galletas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _trigo_ (_gluten_), crema de chocolate 37% (azúcar, grasas vegetales (palma, palmiste), cacao desgrasado en polvo 15%, almidón de _trigo_ (_gluten_), aroma, emulgente (lecitina de _soja_), aroma natural), azúcar, aceite vegetal (girasol alto oleico), jarabe de glucosa y fructosa, proteínas de la _leche_, _leche_ desnatada en polvo, gasificantes (carbonato ácido de amonio, carbonato ácido de sodio), sal, emulgente (lecitina de _soja_), aroma, antioxidante (metabisulfito sódico).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich?

100 g of Sandwich has 470 kcal. Serving, 13 g (13 g): about 61 kcal.

How much protein is in Sandwich?

Sandwich contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value), or 0,81 g in serving, 13 g (13 g). About 5% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 5 g).

How many carbs are in Sandwich?

Sandwich has 69 g of total carbohydrates per 100 g, including 3,6 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich?

Sandwich contains 18 g of fat per 100 g, of which 7,7 g is saturated (39% of the Daily Value).

How much sodium is in Sandwich?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8414807520524. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.