Salted Sticks
Packaged product Spices, Herbs and Condiments Hrusty
Salted Sticks contains 410 kcal per 100 g. A serving, 1 stick, 4 g (4 g) provides about 16 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 5,1 g | 7% |
| Saturated fat L | 2,5 g | 13% |
| Sodium L | 1.220 mg | 53% |
| Total carbohydrates L | 81 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Protein L | 9,6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 79%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gabove the median for spices, herbs and condiments (median 6 g)
- Sugars2,4 gbelow the median for spices, herbs and condiments (median 5 g)
- Fat5,1 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat2,5 gbelow the median for spices, herbs and condiments (median 2,5 g)
- Sodium1.220 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hrusty
- Barcode
- 3850334154415
- Quantity
- 45 g
- Label serving
- 1 stick (4 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Brownies Whole Foods Market | 410 | 6,4 g | 61,5 g | 17,9 g |
| Source 7 Protein Pumpkin Spice Rule 1 | 410 | 56,4 g | 23,1 g | 11,5 g |
| Salted Caramel 7 Sources Of Protein Rule 1 | 410 | 56,4 g | 23,1 g | 11,5 g |
| Hot cocoa salted caramel Prozis | 410 | 67 g | 15 g | 6,9 g |
| Salted Caramel Bites Häagen-Dazs | 410 | 5,3 g | 29,7 g | 29,7 g |
| Salted caramel kuchen Gut & Günstig | 410 | 4,8 g | 57,3 g | 18,4 g |
| Saltai rukytos mini desreles Doru Ranku Darbo | 410 | 27,9 g | 0,25 g | 33 g |
| Energy Ball Salted Almond KoRo | 410 | 11 g | 46 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Sticks?
100 g of Salted Sticks has 410 kcal. Serving, 1 stick, 4 g (4 g): about 16 kcal.
How much protein is in Salted Sticks?
Salted Sticks contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 0,38 g in serving, 1 stick, 4 g (4 g). About 9% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6 g).
How many carbs are in Salted Sticks?
Salted Sticks has 81 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Sticks?
Salted Sticks contains 5,1 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Salted Sticks?
100 g contains 1.220 mg of sodium, 53% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850334154415. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.