Salted Chocolate
Packaged product Dulces y postres Bare Bones
Salted Chocolate contains 565 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 565 kcal.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 38,8 g | 50% |
| Saturated fat L | 23,6 g | 118% |
| Sodium L | 378 mg | 16% |
| Total carbohydrates L | 42,6 g | 15% |
| Dietary fiber L | 6,2 g | 22% |
| Total sugars L | 34,2 g | |
| Added sugars L | 17,6 g | 35% |
| Protein L | 8,3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of dulces y postres (median 6,5 g)
- Fiber6,2 gin the top quarter of dulces y postres (median 2,6 g)
- Sugars34,2 gin the lowest quarter of dulces y postres (median 48,6 g)
- Fat38,8 gin the top quarter of dulces y postres (median 33 g)
- Saturated fat23,6 gin the top quarter of dulces y postres (median 19 g)
- Sodium378 mgin the top quarter of dulces y postres (median 72 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bare Bones
- Barcode
- 12413492
- Label serving
- 1 portion (100 g)
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
COCOA BEANS*, RAW UNREFINED CANE SUGAR*, COCOA BUTTER*, SEA SALT* (1%). * ORGANIC. VEGAN FRIENDLY NUTRITION: ENERGY FAT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato bianco con panna crea | 565 | 4,1 g | 57,7 g | 35,3 g |
| Chocolat lait est créme Maxon | 565 | 5,2 g | 54,5 g | 37,2 g |
| Chocolat bio tohi Tohi | 565 | 8 g | 34 g | 41 g |
| Chocolat noix de grenoble Terre de l'Alpe | 565 | 7 g | 55,4 g | 32 g |
| Caramel flavour choccy bar Morrisons | 565 | 1,7 g | 57,6 g | 36 g |
| Chocolate Letter Hema | 565 | 7,9 g | 47,7 g | 37,1 g |
| Uovo di cioccolato ICAM | 565 | 8 g | 42 g | 39 g |
| Chocolat Daniel Stoffel | 565 | 7,1 g | 47 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Chocolate?
100 g of Salted Chocolate has 565 kcal. Serving, 1 portion, 100 g (100 g): about 565 kcal.
How much protein is in Salted Chocolate?
Salted Chocolate contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 8,3 g in serving, 1 portion, 100 g (100 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).
How many carbs are in Salted Chocolate?
Salted Chocolate has 42,6 g of total carbohydrates per 100 g, including 6,2 g of fiber and 34,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Chocolate?
Salted Chocolate contains 38,8 g of fat per 100 g, of which 23,6 g is saturated (118% of the Daily Value).
How much sodium is in Salted Chocolate?
100 g contains 378 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 12413492. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.