Salmon

Packaged product Pesca y mariscos Woolworths

Salmon contains 215 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 258 kcal.

Roughly 62% of its calories come from fat, with 35% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

215kcal per 100 g
19 gprotein
1,7 gcarbohydrates
14,8 gfat
258kcal in serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 14,8 g 19%
Saturated fat L 3,5 g 18%
Trans fat L 0,83 g
Sodium L 54,2 mg 2%
Total carbohydrates L 1,7 g 0,6%
Dietary fiber not reported
Total sugars L 0,83 g
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 3%Fat: 62%215kcal / 100 g
  • Protein 35%
  • Carbohydrates 3%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gabove the median for pesca y mariscos (median 17,6 g)
  • Sugars0,83 gabove the median for pesca y mariscos (median 0,2 g)
  • Fat14,8 gin the top quarter of pesca y mariscos (median 7,2 g)
  • Saturated fat3,5 gin the top quarter of pesca y mariscos (median 1,5 g)
  • Sodium54,2 mgin the lowest quarter of pesca y mariscos (median 368 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
0273594018762
Label serving
1 portion (120 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
California spicy salmon crunch Eat happy 215 5,3 g 25 g 10 g
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Tuna & Provolone Wegman’s 215 12,1 g 22 g 8,5 g
Lemon Pepper Salmon Fillet Coles 215 20,3 g 0,8 g 15 g
Garlic And Rosemary Scottish Salmon Side Deluxe 215 19,3 g 0,7 g 15 g
Whitefish Bites Morrisons 215 11,8 g 17,4 g 10,7 g
Tempura Battered Fish Fillets Blue Sea 215 10,8 g 15,3 g 12,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmon?

100 g of Salmon has 215 kcal. Serving, 1 portion, 120 g (120 g): about 258 kcal.

Is Salmon high in protein?

Salmon contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 22,8 g in serving, 1 portion, 120 g (120 g). About 35% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,6 g).

How many carbs are in Salmon?

Salmon has 1,7 g of total carbohydrates per 100 g, including 0,83 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon?

Salmon contains 14,8 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

How much sodium is in Salmon?

100 g contains 54,2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0273594018762. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.