Salmon

Packaged product Comidas y Platos migrolino

Salmon contains 245 kcal per 100 g. A serving, 1 portion, 82.5 g (82,5 g) provides about 202 kcal.

Roughly 45% of its calories come from fat, with 40% from carbohydrates and 15% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (239 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon by migrolino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
245kcal per 100 g
9,3 gprotein
24 gcarbohydrates
12 gfat
202kcal in serving, 1 portion, 82.5 g (82,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 12 g 15%
Saturated fat L 1,2 g 6%
Sodium L 560 mg 24%
Total carbohydrates L 24 g 9%
Dietary fiber L 2 g 7%
Total sugars L 3,6 g
Protein L 9,3 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 40%Fat: 45%245kcal / 100 g
  • Protein 15%
  • Carbohydrates 40%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gbelow the median for comidas y platos (median 10,6 g)
  • Fiber2 gabove the median for comidas y platos (median 1,6 g)
  • Sugars3,6 gabove the median for comidas y platos (median 2,4 g)
  • Fat12 gabove the median for comidas y platos (median 10,3 g)
  • Saturated fat1,2 gin the lowest quarter of comidas y platos (median 2,8 g)
  • Sodium560 mgabove the median for comidas y platos (median 506 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
migrolino
Barcode
7630048371935
Label serving
1 portion (82.5 g)
Category
Sándwiches
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmon?

100 g of Salmon has 245 kcal. Serving, 1 portion, 82.5 g (82,5 g): about 202 kcal.

How much protein is in Salmon?

Salmon contains 9,3 g of protein per 100 g (19% of the 50 g Daily Value), or 7,7 g in serving, 1 portion, 82.5 g (82,5 g). About 15% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10,6 g).

How many carbs are in Salmon?

Salmon has 24 g of total carbohydrates per 100 g, including 2 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon?

Salmon contains 12 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Salmon?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7630048371935. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.