Salada de atum

Packaged product Verduras Snack Time

Salada de atum contains 123 kcal per 100 g. A serving, 259.0 g (259 g) provides about 319 kcal.

Roughly 68% of its calories come from fat, with 18% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salada de atum by Snack Time, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
5,6 gprotein
4,2 gcarbohydrates
9,1 gfat
319kcal in serving, 259.0 g (259 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 9,1 g 12%
Saturated fat L 1,5 g 8%
Sodium L 208 mg 9%
Total carbohydrates L 4,2 g 2%
Dietary fiber L 0,8 g 3%
Total sugars L 1,5 g
Protein L 5,6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 14%Fat: 68%123kcal / 100 g
  • Protein 18%
  • Carbohydrates 14%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for verduras (median 2,5 g)
  • Fiber0,8 gin the lowest quarter of verduras (median 2 g)
  • Sugars1,5 gbelow the median for verduras (median 2,1 g)
  • Fat9,1 gabove the median for verduras (median 5,4 g)
  • Saturated fat1,5 gabove the median for verduras (median 1,1 g)
  • Sodium208 mgbelow the median for verduras (median 338 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Time
Barcode
2002070065680
Label serving
259.0 g
Category
Verduras

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Elote salad Farmer’s Fridge 123 3,1 g 10,7 g 7,6 g
Chefs Salad Grab And Go 123 6,5 g 3,5 g 9,6 g
Salade "œuf à la russe" Delhaize 123 4,5 g 6,8 g 7,6 g
Carmalized Onions Habit 123 0 g 7,1 g 10,6 g
Olives saveur douce anisée Pépé Olivo 123 1,2 g 2,8 g 11,1 g
Ravioli cuisinés aux 5 légumes huile d'olive et Basilic Bonne Nature 123 2,6 g 14,9 g 5,6 g
Red Skinned Mashed Potatoes Sprouts 123 2,7 g 18,5 g 4,4 g
Sage And Onion Stuffing Mox Co Op 123 3,5 g 24 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salada de atum?

100 g of Salada de atum has 123 kcal. Serving, 259.0 g (259 g): about 319 kcal.

How much protein is in Salada de atum?

Salada de atum contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 14,5 g in serving, 259.0 g (259 g). About 18% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Salada de atum?

Salada de atum has 4,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salada de atum?

Salada de atum contains 9,1 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

How much sodium is in Salada de atum?

100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2002070065680. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.