Salad' Wrap Caesar
Packaged product Verduras Fleury Michon
Salad' Wrap Caesar contains 191 kcal per 100 g.
Roughly 40% of its calories come from fat, with 36% from carbohydrates and 23% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 8,4 g | 11% |
| Saturated fat L | 3,4 g | 17% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 2,3 g | |
| Added sugars L | 0,8 g | 2% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 36%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of verduras (median 2,5 g)
- Fiber1,6 gbelow the median for verduras (median 2 g)
- Sugars2,3 gabove the median for verduras (median 2,1 g)
- Fat8,4 gabove the median for verduras (median 5,2 g)
- Saturated fat3,4 gin the top quarter of verduras (median 1,1 g)
- Sodium356 mgabove the median for verduras (median 333 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fleury Michon
- Barcode
- 3302749341022
- Quantity
- 200 g
- Category
- Verduras
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Batavia 20%, semoule de blé dur 13%, poulet rôti traité en salaison (poulet 10%, amidon de tapioca, dextrose, sel), sauce caesar 8,8% [eau, huile de colza, fromage râpé frais, huile d'olive vierge extra, amidon, moutarde de Dijon (eau, graine de moutarde, vinaigre d'alcool, sel), jus de citron concentré, jaune d'?uf, ail, sel, basilic, épaississant : gomme de xanthanel, boulgour cuit 8% (blé), oeuf 8%, quinoa blanc et rouge cuit 8%, fromage 5,6%, fromage à pâte dure 4% (lait, sel, présure, conservateur : lysozyme (?uf)), tomate 4%, tomates mi-séchées aux herbes 4% (tomate, huile de colza, sel, ail, origan), vinaigre balsamique, parmesan 2%, sel. Traces éventuelles Noix de cajou.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)Aceite de olivaAjoSaltEggTomatoVinegar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad' Wrap Caesar?
100 g of Salad' Wrap Caesar has 191 kcal.
Is Salad' Wrap Caesar high in protein?
Salad' Wrap Caesar contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Salad' Wrap Caesar?
Salad' Wrap Caesar has 17 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salad' Wrap Caesar?
Salad' Wrap Caesar contains 8,4 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).
How much sodium is in Salad' Wrap Caesar?
100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3302749341022. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.