Saft soppa

Packaged product Sopas y salsas Ekströms

Saft soppa contains 50 kcal per 100 g. A serving, 2,5 dl (250 g) provides about 125 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.

100 g provides 28% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saft soppa by Ekströms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0 gprotein
13 gcarbohydrates
0 gfat
125kcal in serving, 2,5 dl (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 10 g 20%
Protein L 0 g 0%
Vitamina C L 25 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%50kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C28%

Nutritional insights

  • Protein0 gin the lowest quarter of sopas y salsas (median 2,5 g)
  • Sugars11 gin the top quarter of sopas y salsas (median 1,7 g)
  • Fat0 gin the lowest quarter of sopas y salsas (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,41 g)
  • Sodium0 mgin the lowest quarter of sopas y salsas (median 315 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ekströms
Barcode
7310470063294
Quantity
1l
Label serving
2,5 dl
Category
Sopas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vatten, socker 10%, jordgubbar 4%, svartvinbärsjuice 4%, förtjockningsmedel (modifierad stärkelse och guarkärnmjöl), syra (citronsyra), vitamin C och arom.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saft soppa?

100 g of Saft soppa has 50 kcal. Serving, 2,5 dl (250 g): about 125 kcal.

How much protein is in Saft soppa?

Saft soppa contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2,5 dl (250 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,5 g).

How many carbs are in Saft soppa?

Saft soppa has 13 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saft soppa?

Saft soppa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Saft soppa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Saft soppa?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7310470063294. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.