Rye bread

Packaged product Pan y productos horneados Natural Bakery

Rye bread contains 259 kcal per 100 g. A serving, 58.0 g (58 g) provides about 150 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

259kcal per 100 g
8,6 gprotein
50 gcarbohydrates
3,4 gfat
150kcal in serving, 58.0 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 3,4 g 4%
Saturated fat L 0,34 g 2%
Sodium not reported
Total carbohydrates L 50 g 18%
Dietary fiber L 3,4 g 12%
Total sugars L 1,7 g
Protein L 8,6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 75%Fat: 12%259kcal / 100 g
  • Protein 13%
  • Carbohydrates 75%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gabove the median for pan y productos horneados (median 8 g)
  • Fiber3,4 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars1,7 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat3,4 gbelow the median for pan y productos horneados (median 7 g)
  • Saturated fat0,34 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natural Bakery
Barcode
0063004777187
Label serving
58.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
The Perfect Bun Ozery 259 10,3 g 46,6 g 2,6 g
Brown Bread London Bakery 259 14,3 g 44 g 2,7 g
Sausage roll Coop 259 10,3 g 16,2 g 17,1 g
Flat Bread Kai's 259 7,7 g 52,8 g 0,91 g
Italian Bread Wellsley Farms 259 11,8 g 44,7 g 4,7 g
Italian Bread Bjs 259 11,8 g 44,7 g 4,7 g
Sesame Italian Bread BJs 259 11,8 g 44,7 g 4,7 g
Hot Cross Buns Jack's Own 259 7,5 g 56,6 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rye bread?

100 g of Rye bread has 259 kcal. Serving, 58.0 g (58 g): about 150 kcal.

How much protein is in Rye bread?

Rye bread contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 58.0 g (58 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Rye bread?

Rye bread has 50 g of total carbohydrates per 100 g, including 3,4 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rye bread?

Rye bread contains 3,4 g of fat per 100 g, of which 0,34 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de mayo de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063004777187. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de mayo de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.