Ruffles

Packaged product Snacks Elma Chips

Ruffles contains 563 kcal per 100 g. A serving, 30 g (30 g) provides about 169 kcal.

Roughly 63% of its calories come from fat, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ruffles by Elma Chips, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
6,3 gprotein
46,7 gcarbohydrates
40 gfat
169kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 40 g 51%
Saturated fat L 15 g 75%
Sodium L 0 mg 0%
Total carbohydrates L 46,7 g 17%
Dietary fiber L 2,7 g 10%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 33%Fat: 63%563kcal / 100 g
  • Protein 4%
  • Carbohydrates 33%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for snacks (median 7,1 g)
  • Fiber2,7 gbelow the median for snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 5 g)
  • Fat40 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat15 gin the top quarter of snacks (median 3,6 g)
  • Sodium0 mgin the lowest quarter of snacks (median 411 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elma Chips
Barcode
7892840237448
Quantity
30 g
Label serving
30 g
Category
batata-frita-ondulada
Packaging
pt:5-pp-plastico
Nutri-Score
D as computed by Open Food Facts

Ingredients

Batata, óleo misto vegetal de palma e soja e sal.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato

Frequently asked questions

How many calories are in Ruffles?

100 g of Ruffles has 563 kcal. Serving, 30 g (30 g): about 169 kcal.

How much protein is in Ruffles?

Ruffles contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1,9 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Ruffles?

Ruffles has 46,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ruffles?

Ruffles contains 40 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Ruffles?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7892840237448. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.