Rote Curry Paste
Packaged product Comidas y Platos Satori
Rote Curry Paste contains 102 kcal per 100 g.
Roughly 64% of its calories come from carbohydrates, with 19% from protein and 17% from fat (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 1,7 g | 2% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 4.800 mg | 209% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 6,7 g | 24% |
| Total sugars L | 10 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4,2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 64%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the top quarter of comidas y platos (median 1,5 g)
- Fiber6,7 gin the top quarter of comidas y platos (median 1,5 g)
- Sugars10 gin the top quarter of comidas y platos (median 5,2 g)
- Fat1,7 gbelow the median for comidas y platos (median 3,4 g)
- Saturated fat0,4 gbelow the median for comidas y platos (median 0,42 g)
- Sodium4.800 mgin the top quarter of comidas y platos (median 400 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Satori
- Barcode
- 42399957
- Quantity
- 1pcs
- Category
- comestibles
- Packaging
- Glass,Clear Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
30% getrocknete rote Chili, Zitronengras, Knoblauch, Schalotten, Speisesalz, Kaffirlimettenschale, Galgant, Koriander, Kreuzkümmel, Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate frito estilo casero solis | 102 | 1,3 g | 7,8 g | 7 g |
| Sauce Tomate Les Toques Blanches Du Monde | 102 | 1,4 g | 6,6 g | 6 g |
| Tomate frito estilo casero Solis | 102 | 1,3 g | 7,8 g | 7 g |
| Red Curry Paste Santa Maria | 102 | 2,7 g | 20 g | 1,4 g |
| Currypaste grün Aldi | 102 | 3,5 g | 15,4 g | 0,7 g |
| Kichererbsen-Curry Löwenanteil | 102 | 5,5 g | 8,5 g | 4,4 g |
| Red Curry Paste Santa Maria | 102 | 2,7 g | 20 g | 1,4 g |
| Rote Currypaste (scharf) Ming Chu | 102 | 4,2 g | 14 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rote Curry Paste?
100 g of Rote Curry Paste has 102 kcal.
How much protein is in Rote Curry Paste?
Rote Curry Paste contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 1,5 g).
How many carbs are in Rote Curry Paste?
Rote Curry Paste has 14 g of total carbohydrates per 100 g, including 6,7 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rote Curry Paste?
Rote Curry Paste contains 1,7 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Rote Curry Paste?
100 g contains 4.800 mg of sodium, 209% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42399957. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.