Roasted & salted almonds

Packaged product Spices, Herbs and Condiments Woolworths

Roasted & salted almonds contains 600 kcal per 100 g. A serving, 1 serv, 30 g (30 g) provides about 180 kcal.

Roughly 84% of its calories come from fat, with 13% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (607 kcal per 100 g).

100 g provides 187% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted & salted almonds by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
19 gprotein
4,7 gcarbohydrates
54,7 gfat
180kcal in serving, 1 serv, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 54,7 g 70%
Saturated fat L 3,7 g 18%
Trans fat L 0,33 g
Sodium L 377 mg 16%
Total carbohydrates L 4,7 g 2%
Dietary fiber L 10,7 g 38%
Total sugars L 4,7 g
Protein L 19 g 38%
Vitamina E L 28 mg187%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 3%Fat: 84%600kcal / 100 g
  • Protein 13%
  • Carbohydrates 3%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E187%

Nutritional insights

  • Protein19 gin the lowest quarter of spices, herbs and condiments (median 21,4 g)
  • Fiber10,7 gbelow the median for spices, herbs and condiments (median 10,7 g)
  • Sugars4,7 gin the top quarter of spices, herbs and condiments (median 3,6 g)
  • Fat54,7 gabove the median for spices, herbs and condiments (median 53,6 g)
  • Saturated fat3,7 gbelow the median for spices, herbs and condiments (median 4 g)
  • Sodium377 mgbelow the median for spices, herbs and condiments (median 393 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
9300633682781
Label serving
1 serv (30 g)
Category
Almendras salientes
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Reduced sodium whole roasted almonds with sea salt Meijer 600 20 g 16,7 g 53,3 g
50% Less Salt Dry Roasted & Salted Almonds Trader Joe's 600 20 g 20 g 53,3 g
Whole Almonds Roasted & Lightly salted Signature Select 600 20 g 16,7 g 56,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted & salted almonds?

100 g of Roasted & salted almonds has 600 kcal. Serving, 1 serv, 30 g (30 g): about 180 kcal.

Is Roasted & salted almonds high in protein?

Roasted & salted almonds contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 5,7 g in serving, 1 serv, 30 g (30 g). About 13% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 21,4 g).

How many carbs are in Roasted & salted almonds?

Roasted & salted almonds has 4,7 g of total carbohydrates per 100 g, including 10,7 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted & salted almonds?

Roasted & salted almonds contains 54,7 g of fat per 100 g, of which 3,7 g is saturated (18% of the Daily Value).

What vitamins and minerals does Roasted & salted almonds contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (187% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted & salted almonds?

100 g contains 377 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633682781. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.