Roasted Cashews

Packaged product Otros alimentos Marks & Spencers

Roasted Cashews contains 604 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 151 kcal.

Roughly 70% of its calories come from fat, with 20% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 60% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Cashews by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
15,2 gprotein
29,6 gcarbohydrates
46,4 gfat
151kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 46,4 g 59%
Saturated fat L 9,2 g 46%
Sodium L 0,04 mg 0%
Total carbohydrates L 29,6 g 11%
Dietary fiber L 3,2 g 11%
Total sugars L 5,2 g
Protein L 15,2 g 30%
Magnesio L 252 mg60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 20%Fat: 70%604kcal / 100 g
  • Protein 10%
  • Carbohydrates 20%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesio60%

Nutritional insights

  • Protein15,2 gin the top quarter of otros alimentos (median 6,9 g)
  • Fiber3,2 gabove the median for otros alimentos (median 1,8 g)
  • Sugars5,2 gabove the median for otros alimentos (median 3,5 g)
  • Fat46,4 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat9,2 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium0,04 mgin the lowest quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
29460564
Label serving
1 portion (25 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Cashews?

100 g of Roasted Cashews has 604 kcal. Serving, 1 portion, 25 g (25 g): about 151 kcal.

Is Roasted Cashews high in protein?

Roasted Cashews contains 15,2 g of protein per 100 g (30% of the 50 g Daily Value), or 3,8 g in serving, 1 portion, 25 g (25 g). About 10% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).

How many carbs are in Roasted Cashews?

Roasted Cashews has 29,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Cashews?

Roasted Cashews contains 46,4 g of fat per 100 g, of which 9,2 g is saturated (46% of the Daily Value).

What vitamins and minerals does Roasted Cashews contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesio (60% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Cashews?

100 g contains 0,04 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29460564. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.