Rice pudding

Packaged product Dulces y postres Ροδόπη

Rice pudding contains 132 kcal per 100 g. A serving, 160 g (160 g) provides about 211 kcal.

Roughly 71% of its calories come from carbohydrates, with 20% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 104 kcal per 100 g across 780 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice pudding by Ροδόπη, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
2,8 gprotein
23,6 gcarbohydrates
3 gfat
211kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 3 g 4%
Saturated fat L 1,7 g 9%
Sodium L 39 mg 2%
Total carbohydrates L 23,6 g 9%
Dietary fiber not reported
Total sugars L 14,7 g
Protein L 2,8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 71%Fat: 20%132kcal / 100 g
  • Protein 8%
  • Carbohydrates 71%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of dulces y postres (median 3,3 g)
  • Sugars14,7 gin the top quarter of dulces y postres (median 11 g)
  • Fat3 gabove the median for dulces y postres (median 2,6 g)
  • Saturated fat1,7 gabove the median for dulces y postres (median 1,6 g)
  • Sodium39 mgin the lowest quarter of dulces y postres (median 69,6 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ροδόπη
Barcode
5203149004280
Label serving
160 g
Category
Puddings
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Banana Pudding Publix 132 2,1 g 27,1 g 2,1 g
Paula + Schokolinsen Dr. Oetker 132 3,2 g 18 g 4,9 g
Çikolatalı Hindistan Cevizli Puding Toz Karışımı Dr. Oetker 132 3,6 g 20,6 g 3,9 g
Grieß Pudding GUT&GÜNSTIG 132 3,8 g 14,2 g 6,6 g
Schokoladenpudding Sylter Salatfrische 132 3,4 g 18 g 5 g
Paula double fun vanille Dr. Oetker 131 3,4 g 18 g 4,9 g
seelenwärmer feinherb Dr. Oetker 131 3,6 g 20 g 3,7 g
Danette chocolat 80% Chocolat 90GR Danette 131 3 g 20 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice pudding?

100 g of Rice pudding has 132 kcal. Serving, 160 g (160 g): about 211 kcal.

How much protein is in Rice pudding?

Rice pudding contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 4,5 g in serving, 160 g (160 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,3 g).

How many carbs are in Rice pudding?

Rice pudding has 23,6 g of total carbohydrates per 100 g, including 14,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice pudding?

Rice pudding contains 3 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

How much sodium is in Rice pudding?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5203149004280. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.