Regular

Packaged product Dulces y postres Cheerios

Regular contains 379 kcal per 100 g. A serving, 29 g (29 g) provides about 110 kcal.

Roughly 81% of its calories come from carbohydrates, with 12% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (397 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Regular by Cheerios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
6,9 gprotein
79,3 gcarbohydrates
5,2 gfat
110kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 5,2 g 7%
Saturated fat L 1 g 5%
Sodium L 220 mg 10%
Total carbohydrates L 79,3 g 29%
Dietary fiber L 2 g 7%
Total sugars L 31 g
Added sugars L 7 g 14%
Protein L 6,9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 81%Fat: 12%379kcal / 100 g
  • Protein 7%
  • Carbohydrates 81%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gbelow the median for dulces y postres (median 8,1 g)
  • Fiber2 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sugars31 gin the top quarter of dulces y postres (median 25 g)
  • Fat5,2 gabove the median for dulces y postres (median 4,8 g)
  • Saturated fat1 gabove the median for dulces y postres (median 0,81 g)
  • Sodium220 mgbelow the median for dulces y postres (median 248 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheerios
Barcode
0065633279575
Quantity
460 g
Label serving
29 g
Category
Cereales con miel
Packaging
Plastic,bag,Box,en:container,Sleeve
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Avoine entière sans gluten, sucre et (ou) sucre doré, son d'avoine sans gluten, amidon de maïs, miel, sel, sirop doré, carbonate de calcium, huile de canola riche en gras monoinsaturés, phosphate trisodique, monoglycérides, arôme naturel d'_amande_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosAzúcarCariño.Salt

Similar products

FoodCaloriesProteinCarbsFat
Honey Champs Winny 379 7,1 g 83,7 g 1,8 g
Honey Loops Kellogg's 379 8,9 g 73 g 4,1 g
Oats & Honey Balance Sainsbury's 379 7,3 g 81,4 g 1,7 g
Kids Honey rings Delhaize 379 8,4 g 76 g 2,9 g
Boules de céréales au miel U 380 6,7 g 85 g 0,9 g
Miel Pops Kellogg's 380 5,4 g 85 g 1,1 g
Céréales Miel Pops Kellogg's 380 5,4 g 85 g 1,1 g
Miel pops Kellogg's 380 5,4 g 85 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Regular?

100 g of Regular has 379 kcal. Serving, 29 g (29 g): about 110 kcal.

How much protein is in Regular?

Regular contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 29 g (29 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 8,1 g).

How many carbs are in Regular?

Regular has 79,3 g of total carbohydrates per 100 g, including 2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Regular?

Regular contains 5,2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Regular?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065633279575. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.