Ratatouille

Packaged product Dulces y postres coop

Ratatouille contains 58 kcal per 100 g. A serving, 60 g (60 g) provides about 35 kcal.

Roughly 51% of its calories come from carbohydrates, with 38% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 421 kcal per 100 g across 212 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ratatouille by coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
1,5 gprotein
7,2 gcarbohydrates
2,4 gfat
35kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 2,4 g 3%
Saturated fat L 0,2 g 1%
Sodium L 120 mg 5%
Total carbohydrates L 7,2 g 3%
Dietary fiber not reported
Total sugars L 5,9 g
Added sugars L 40,8 g 82%
Protein L 1,5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 51%Fat: 38%58kcal / 100 g
  • Protein 11%
  • Carbohydrates 51%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of dulces y postres (median 4,7 g)
  • Sugars5,9 gin the lowest quarter of dulces y postres (median 34 g)
  • Fat2,4 gin the lowest quarter of dulces y postres (median 14 g)
  • Saturated fat0,2 gin the lowest quarter of dulces y postres (median 6,7 g)
  • Sodium120 mgbelow the median for dulces y postres (median 122 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
coop
Barcode
7610800017028
Quantity
60g
Label serving
60 g
Category
Galletas de tartlet con preparación de frutas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

marmelade de boulangerie aux abricots 48% (sucre, eau, concentré d'abricots, dextrose, humectant [E420], sirop de glucose-fructose, gélifiants [E440, E401], acidifiants [E330, E331, E333], arôme), farine blanche (_froment_), sucre, graisses et huiles végétales (palme, colza), _œuf entier_ (œufs, d'élevage en plein air), _farine de soja_, _lait écrémé en poudre_, poudre á lever (E503), émulsifiant (E471), sel de cuisine iodé, arôme, acidifiant (E330), _lactose_, dextrose, _protéines lactiques_, _beurre_, eau.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggSaltButterAceite de palmaAceite violado (canla)

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Tarte au citron meringuée Milbona 220 3,8 g 42,1 g 4 g
Tarte Citron Meringué Leclerc 230 3,5 g 34 g 8,8 g
Tarte citron meringuée Compliments 270 1,8 g 45 g 9,9 g
Pepas integrales con membrillo natural 9 de oro 277 3,3 g 36,7 g 13,3 g
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Tartelettes FRAMBOISE Brioche Pasquier 297 3,4 g 35 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ratatouille?

100 g of Ratatouille has 58 kcal. Serving, 60 g (60 g): about 35 kcal.

How much protein is in Ratatouille?

Ratatouille contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 0,9 g in serving, 60 g (60 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 4,7 g).

How many carbs are in Ratatouille?

Ratatouille has 7,2 g of total carbohydrates per 100 g, including 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ratatouille?

Ratatouille contains 2,4 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Ratatouille?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610800017028. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.