Raspberry Ripple Ice Cream
Packaged product Dulces y postres Strachan’s
Raspberry Ripple Ice Cream contains 170 kcal per 100 g. A serving, 1 scoop, 53 g (53 g) provides about 90 kcal.
Roughly 58% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 6,5 g | 8% |
| Saturated fat L | 3,9 g | 20% |
| Sodium L | 47 mg | 2% |
| Total carbohydrates L | 24,7 g | 9% |
| Dietary fiber L | 0,3 g | 1% |
| Total sugars L | 22,4 g | |
| Protein L | 3,1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 58%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0,3 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars22,4 gabove the median for dulces y postres (median 21,2 g)
- Fat6,5 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat3,9 gbelow the median for dulces y postres (median 5,5 g)
- Sodium47 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Strachan’s
- Barcode
- 4069365625071
- Label serving
- 1 scoop (53 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No sugar added cappuccino chunky chocolate Braum's | 170 | 5,7 g | 21,6 g | 12,5 g |
| RAW Organic Fit High Protein Chocolate Garden of Life | 170 | 28 g | 10 g | 2 g |
| Orange Peel in Dark Chocolate Chocolove | 170 | 2 g | 20 g | 12 g |
| Banana protein pancakes PurePower | 170 | 13,5 g | 21,6 g | 2,9 g |
| Protein chocolate chip cookies Atkins | 170 | 10 g | 13 g | 11 g |
| Vanilla chunky chocolate ice cream Braum's | 170 | 5,7 g | 20,5 g | 13,6 g |
| Honey Roasted Nut Mix Savana Orchards | 170 | 5 g | 10 g | 18 g |
| Pierogies - Potato + Cheddar Cheese Baba Jenny's | 170 | 6 g | 25 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Ripple Ice Cream?
100 g of Raspberry Ripple Ice Cream has 170 kcal. Serving, 1 scoop, 53 g (53 g): about 90 kcal.
How much protein is in Raspberry Ripple Ice Cream?
Raspberry Ripple Ice Cream contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 1,6 g in serving, 1 scoop, 53 g (53 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Raspberry Ripple Ice Cream?
Raspberry Ripple Ice Cream has 24,7 g of total carbohydrates per 100 g, including 0,3 g of fiber and 22,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Ripple Ice Cream?
Raspberry Ripple Ice Cream contains 6,5 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).
How much sodium is in Raspberry Ripple Ice Cream?
100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365625071. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.