Quark-Joghurt Creme Stracciatella
Packaged product Dulces y postres Danone
Quark-Joghurt Creme Stracciatella contains 133 kcal per 100 g. A serving, 150 g (150 g) provides about 200 kcal.
Roughly 54% of its calories come from carbohydrates, with 29% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (123 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 4,3 g | 6% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 16,8 g | |
| Added sugars L | 56,3 g | 113% |
| Protein L | 5,6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 54%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the top quarter of dulces y postres (median 3,4 g)
- Sugars16,8 gabove the median for dulces y postres (median 13,9 g)
- Fat4,3 gabove the median for dulces y postres (median 4 g)
- Saturated fat2,8 gabove the median for dulces y postres (median 2,5 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 40097039
- Quantity
- 150g
- Label serving
- 150 g
- Category
- Postres lácteos
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker,Modifizierte Stärke,Aroma,E412,E440a,Milchproteine,E428,Quark,Schlagsahne,Glukose Fruktose,Kakaobutter,Wärmebehandelter Magermilchjoghurt,Kakaopaste
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarCremaManteca de cacao
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| tvaroh vanilka / hrozienka Rajo | 133 | 14 g | 16 g | 1,5 g |
| La Laitière La Laitière | 133 | 3,3 g | 20,6 g | 4,2 g |
| Gourmand Crème saveur Pop Corn Mamie Nova | 132 | 2,4 g | 18 g | 5,6 g |
| Creme vanille Mamie Nova | 134 | 2,7 g | 17 g | 6 g |
| Natillas Livania | 134 | 2,8 g | 23,4 g | 3,2 g |
| Danette nocciola Danone | 134 | 3,3 g | 20 g | 4,2 g |
| Cremiger Quarkgenuss - Pfirsich-Maracuja Milsani | 134 | 5,5 g | 17 g | 5 g |
| Crème Caramel🍮cuite et dorée au four Carrefour | 134 | 5,1 g | 21 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Quark-Joghurt Creme Stracciatella?
100 g of Quark-Joghurt Creme Stracciatella has 133 kcal. Serving, 150 g (150 g): about 200 kcal.
How much protein is in Quark-Joghurt Creme Stracciatella?
Quark-Joghurt Creme Stracciatella contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 8,4 g in serving, 150 g (150 g). About 17% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,4 g).
How many carbs are in Quark-Joghurt Creme Stracciatella?
Quark-Joghurt Creme Stracciatella has 18 g of total carbohydrates per 100 g, including 16,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Quark-Joghurt Creme Stracciatella?
Quark-Joghurt Creme Stracciatella contains 4,3 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Quark-Joghurt Creme Stracciatella?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40097039. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.