Puur chocolade
Packaged product Dulces y postres 1ste de Beste
Puur chocolade contains 543 kcal per 100 g. A serving, 6 g (6 g) provides about 33 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 7,3 g | 26% |
| Total sugars L | 45,4 g | |
| Protein L | 6,7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for dulces y postres (median 7,9 g)
- Fiber7,3 gbelow the median for dulces y postres (median 9,4 g)
- Sugars45,4 gin the top quarter of dulces y postres (median 28,6 g)
- Fat34 gin the lowest quarter of dulces y postres (median 40 g)
- Saturated fat21 gbelow the median for dulces y postres (median 24 g)
- Sodium4 mgin the lowest quarter of dulces y postres (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 1ste de Beste
- Barcode
- 8710871115421
- Quantity
- 180 g
- Label serving
- 6 g
- Category
- Chocolates oscuros
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, cacaomassa, cacaoboter, emulgator: raapzaadlecithine, aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate Deluxe | 543 | 4,2 g | 59,3 g | 31 g |
| Mörk Choklad 70% Peru ICA | 543 | 7,5 g | 36 g | 41 g |
| Chocolat noir au sarrasin torréfié Francis Miot | 543 | 5,6 g | 45 g | 36 g |
| Extra brut pâte cacaosucre tainori 200 g Valrhona | 543 | 9,6 g | 35 g | 37 g |
| Noir Costa Rica Monbana | 543 | 7,4 g | 39 g | 37 g |
| Chocolat noir costa rica Okakao | 543 | 7,4 g | 39 g | 37 g |
| Cioccolato fondente con caffè Selex | 543 | 6,8 g | 52 g | 33 g |
| Chocolate negro con frutos rojos DIA Dia | 543 | 4,2 g | 59,3 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Puur chocolade?
100 g of Puur chocolade has 543 kcal. Serving, 6 g (6 g): about 33 kcal.
How much protein is in Puur chocolade?
Puur chocolade contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 0,4 g in serving, 6 g (6 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,9 g).
How many carbs are in Puur chocolade?
Puur chocolade has 49 g of total carbohydrates per 100 g, including 7,3 g of fiber and 45,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Puur chocolade?
Puur chocolade contains 34 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).
How much sodium is in Puur chocolade?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710871115421. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.