Pulled pork

Packaged product Carne Kivikylän

Pulled pork contains 158 kcal per 100 g. A serving, 250 g (250 g) provides about 395 kcal.

Roughly 52% of its calories come from fat, with 47% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulled pork by Kivikylän, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
18,6 gprotein
0,4 gcarbohydrates
9,1 gfat
395kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 9,1 g 12%
Saturated fat L 3,2 g 16%
Sodium L 760 mg 33%
Total carbohydrates L 0,4 g 0,1%
Dietary fiber not reported
Total sugars L 0,4 g
Protein L 18,6 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Carbohydrates: 1%Fat: 52%158kcal / 100 g
  • Protein 47%
  • Carbohydrates 1%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,6 gabove the median for carne (median 17,2 g)
  • Sugars0,4 gbelow the median for carne (median 1 g)
  • Fat9,1 gabove the median for carne (median 8,6 g)
  • Saturated fat3,2 gabove the median for carne (median 3,1 g)
  • Sodium760 mgabove the median for carne (median 394 mg)
  • Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kivikylän
Barcode
6406300016057
Label serving
250 g
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Primo sausages Primo 158 15,1 g 1,3 g 9,7 g
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Dry cured bacon medallions Sainsbury's Taste the Difference 158 30 g 1 g 3,7 g
Beef Roasting Joint ASDA 158 30 g 0 g 4,2 g
Chamonix étè Exki 158 7 g 5,5 g 11,8 g
Poularde aux champignons forestiers Thiriet 158 14 g 3 g 9,5 g
Simple Scrambles Ham & Cheddar Jimmy Dean 158 14,5 g 2,6 g 9,9 g
Roast Ham Marks & Spencer 158 25,6 g 2,1 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled pork?

100 g of Pulled pork has 158 kcal. Serving, 250 g (250 g): about 395 kcal.

Is Pulled pork high in protein?

Pulled pork contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value), or 46,5 g in serving, 250 g (250 g). About 47% of its calories come from protein. Compared with other carne, that is above the median (median 17,2 g).

How many carbs are in Pulled pork?

Pulled pork has 0,4 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled pork?

Pulled pork contains 9,1 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

How much sodium is in Pulled pork?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de enero de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6406300016057. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de enero de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.