Protéine crackerbread

Packaged product Pan y productos horneados Natural crunchy

Protéine crackerbread contains 361 kcal per 100 g. A serving, 25.0 g (25 g) provides about 90 kcal.

Roughly 62% of its calories come from carbohydrates, with 31% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protéine crackerbread by Natural crunchy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
26,8 gprotein
53,4 gcarbohydrates
2,4 gfat
90kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 2,4 g 3%
Saturated fat L 0,6 g 3%
Sodium L 472 mg 21%
Total carbohydrates L 53,4 g 19%
Dietary fiber L 9,4 g 34%
Total sugars L 3 g
Protein L 26,8 g 54%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 62%Fat: 6%361kcal / 100 g
  • Protein 31%
  • Carbohydrates 62%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26,8 gin the top quarter of pan y productos horneados (median 8,1 g)
  • Fiber9,4 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars3 gbelow the median for pan y productos horneados (median 4 g)
  • Fat2,4 gin the lowest quarter of pan y productos horneados (median 6,7 g)
  • Saturated fat0,6 gbelow the median for pan y productos horneados (median 1,5 g)
  • Sodium472 mgabove the median for pan y productos horneados (median 408 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natural crunchy
Barcode
9120082360708
Label serving
25.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Die Guten Rollini Bernbacher 361 13 g 70 g 2,5 g
Rice Vermicelli Bun Bo Hue Vito 361 5,6 g 80 g 1,4 g
Blueberry Muffin Cereal Catalina Crunch 361 27,8 g 38,9 g 13,9 g
Rolled Jumbo Oats Essenté 361 14 g 54,5 g 7 g
Blueberry Muffin Catalina Crunch 361 27,8 g 38,9 g 13,9 g
Makaron Babuni Gwiazdki EkMak 361 11 g 76 g 0,9 g
2 Blueberry Muffins Specially Selected 361 3,9 g 53,2 g 14,4 g
Blueberry muffin Aldi 361 3,9 g 53,2 g 14,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protéine crackerbread?

100 g of Protéine crackerbread has 361 kcal. Serving, 25.0 g (25 g): about 90 kcal.

Is Protéine crackerbread high in protein?

Protéine crackerbread contains 26,8 g of protein per 100 g (54% of the 50 g Daily Value), or 6,7 g in serving, 25.0 g (25 g). About 31% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,1 g).

How many carbs are in Protéine crackerbread?

Protéine crackerbread has 53,4 g of total carbohydrates per 100 g, including 9,4 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protéine crackerbread?

Protéine crackerbread contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

How much sodium is in Protéine crackerbread?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9120082360708. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.