Proteínas Plus Vainilla
Packaged product Dulces y postres Consum
Proteínas Plus Vainilla contains 72 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 144 kcal.
Roughly 56% of its calories come from protein, with 25% from carbohydrates and 19% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 117 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 118 mg | 5% |
| Total carbohydrates L | 4,5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 56%
- Carbohydrates 25%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of dulces y postres (median 3,6 g)
- Sugars4,4 gin the lowest quarter of dulces y postres (median 13 g)
- Fat1,5 gin the lowest quarter of dulces y postres (median 3,9 g)
- Saturated fat1 gin the lowest quarter of dulces y postres (median 2,4 g)
- Sodium118 mgin the top quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal13,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Consum
- Barcode
- 8414807552167
- Quantity
- 200 g
- Label serving
- 1 portion (200 g)
- Category
- Postres lácteos
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LECHE desnatada pasteurizada (83%), proteínas de la LECHE, agua, NATA pasteurizada, almidón modificado, estabilizantes: carragenanos y carboximetilcelulosa, corrector de acidez: fosfatos de sodio, aromas, colorante: carotenos y edulcorante: sucralosa.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| PROfeel Protein Mousse (Vanilla and Strawberry) Profeel | 72 | 10 g | 5,4 g | 1,1 g |
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| Sveltesse Ferme et Fondant, saveur Crème Brûlée Nestlé | 72 | 3,4 g | 11,8 g | 0,8 g |
| Skyr Mango-Maracuja Spar | 72 | 9 g | 8,4 g | 0,5 g |
| Skyr Vanille Light and free | 72 | 9,4 g | 8,4 g | 0,1 g |
| Protein mousse karamel Albert Heijn | 72 | 10 g | 5 g | 1,3 g |
| Postre Lácteo Sabor a Cacahuete Auchan | 72 | 10 g | 4,5 g | 1,5 g |
| Speisequarkzubereitung Magerstufe mit Fruchtzubereitung Edeka To Go | 72 | 12,5 g | 3,8 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Proteínas Plus Vainilla?
100 g of Proteínas Plus Vainilla has 72 kcal. Serving, 1 portion, 200 g (200 g): about 144 kcal.
Is Proteínas Plus Vainilla high in protein?
Proteínas Plus Vainilla contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 20 g in serving, 1 portion, 200 g (200 g). About 56% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,6 g).
How many carbs are in Proteínas Plus Vainilla?
Proteínas Plus Vainilla has 4,5 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Proteínas Plus Vainilla?
Proteínas Plus Vainilla contains 1,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Proteínas Plus Vainilla?
100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8414807552167. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.