Protein cream
Packaged product Dairy and Eggs Nu3
Protein cream contains 513 kcal per 100 g. A serving, 10.0 g (10 g) provides about 51 kcal.
Roughly 61% of its calories come from fat, with 24% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 7,2 g | 36% |
| Sodium | not reported | |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 2,8 g | 10% |
| Total sugars L | 7,3 g | |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 24%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of dairy and eggs (median 8 g)
- Fiber2,8 gin the top quarter of dairy and eggs (median 0,6 g)
- Sugars7,3 gabove the median for dairy and eggs (median 3,9 g)
- Fat37 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat7,2 gabove the median for dairy and eggs (median 4,2 g)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nu3
- Barcode
- 4134700956254
- Label serving
- 10.0 g
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dairy Milk Classics Cadbury | 513 | 6,5 g | 58 g | 28 g |
| Captain's Wafers Grilled Cheese Lance | 513 | 5,1 g | 61,5 g | 25,6 g |
| Protein plus Creamer Laird Superfood | 513 | 30,8 g | 35,9 g | 28,2 g |
| Stax Sour Cream & Onion Lays | 513 | 4,8 g | 61,9 g | 27,4 g |
| Cheese Puffs Asda | 513 | 5,8 g | 64 g | 26 g |
| Cheetos Spirals Cheese with ketchup flavoured Cheetos | 513 | 5,7 g | 60 g | 28 g |
| Single Herd Triple Cream Cheese Ballylisk Of Armagh | 513 | 12,1 g | 2,8 g | 50,4 g |
| Sour Cream Crunchy Corn Nibbles Indulge | 513 | 7,4 g | 63 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein cream?
100 g of Protein cream has 513 kcal. Serving, 10.0 g (10 g): about 51 kcal.
Is Protein cream high in protein?
Protein cream contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 2,1 g in serving, 10.0 g (10 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Protein cream?
Protein cream has 33 g of total carbohydrates per 100 g, including 2,8 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein cream?
Protein cream contains 37 g of fat per 100 g, of which 7,2 g is saturated (36% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4134700956254. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.