Protein Baton Chocolate
Packaged product Dulces y postres Go Active
Protein Baton Chocolate contains 345 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 138 kcal.
Roughly 54% of its calories come from fat, with 28% from protein and 18% from carbohydrates (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 71 mg | 3% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 23 g | 82% |
| Total sugars L | 3 g | |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 18%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber23 gin the top quarter of dulces y postres (median 2 g)
- Sugars3 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat20 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat13 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium71 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Go Active
- Barcode
- 5906525000394
- Label serving
- 1 portion (40 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jam Donut ASDA bakery | 345 | 5,4 g | 51 g | 13 g |
| Honey Garlic Glaze Kraft | 345 | 1,4 g | 86,2 g | 1 g |
| Kerst: Dessertglaasje Pure Chocolade 60 Gram (delicieux) Deluxe | 345 | 3,2 g | 27,8 g | 22,4 g |
| American Style Pancakes Galberts | 345 | 5,2 g | 36,6 g | 22 g |
| Cookies ‘N Cream Protein Snack Bar No Cow | 345 | 27,3 g | 43,6 g | 16,4 g |
| Postres de gelatina, mezcla seca, calorías reducidas, con aspartame, añadido fósforo, potasio, sodio, vitamina C Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Postres de gelatina, mezcla seca, calorías reducidas, con aspartame, no añadido sodio Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Variety Cheesecake Giant | 345 | 4,4 g | 37,2 g | 19,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Baton Chocolate?
100 g of Protein Baton Chocolate has 345 kcal. Serving, 1 portion, 40 g (40 g): about 138 kcal.
Is Protein Baton Chocolate high in protein?
Protein Baton Chocolate contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 9,2 g in serving, 1 portion, 40 g (40 g). About 28% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Protein Baton Chocolate?
Protein Baton Chocolate has 15 g of total carbohydrates per 100 g, including 23 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Baton Chocolate?
Protein Baton Chocolate contains 20 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in Protein Baton Chocolate?
100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5906525000394. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.