Pralinutta

Packaged product Dulces y postres Pralinutta

Pralinutta contains 574 kcal per 100 g.

Roughly 58% of its calories come from fat, with 40% from carbohydrates and 1% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (545 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pralinutta by Pralinutta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
574kcal per 100 g
2,1 gprotein
57,7 gcarbohydrates
36,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 574 kcal
Total fat L 36,8 g 47%
Saturated fat L 9,3 g 47%
Sodium L 60 mg 3%
Total carbohydrates L 57,7 g 21%
Dietary fiber L 2 g 7%
Total sugars L 56,7 g
Protein L 2,1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 40%Fat: 58%574kcal / 100 g
  • Protein 1%
  • Carbohydrates 40%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the lowest quarter of dulces y postres (median 6 g)
  • Fiber2 gbelow the median for dulces y postres (median 3 g)
  • Sugars56,7 gin the top quarter of dulces y postres (median 41 g)
  • Fat36,8 gabove the median for dulces y postres (median 34 g)
  • Saturated fat9,3 gabove the median for dulces y postres (median 7,5 g)
  • Sodium60 mgabove the median for dulces y postres (median 48 mg)
  • Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pralinutta
Barcode
5410291001009
Quantity
400 g
Category
pates-a-tartiner
Nutri-Score
E as computed by Open Food Facts

Ingredients

Sugar, vegetable oil: partially hydrogenated, hazelnuts (6%), fat reduced cocoa, emulsifier: sunflower lecithin, flavouring vanillin, salt. Allergen info: Contains nuts, may contain traces of gluten, milk, soy and peanuts. Keep cool (17-23°). Best before/ Lot: see lid on

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pâte à tartiner praliné fleur de sel Louarnes 575 15,9 g 26 g 43,4 g
Pâte à tartiner Venchi 575 11,5 g 26,3 g 44,6 g
Crema de Cacahuate con Cacao On Top 576 0 g 17,3 g 43,5 g
Pâte à tartiner Aglina 576 8 g 41,5 g 42,1 g
Peanut butter Schoko-Caramel Rapunzel 576 17 g 36 g 39 g
Nusskati Spekulatius Creme Aldi 576 3,1 g 57 g 37 g
Waffel-Creme Aufstrich Lidl 572 3,3 g 53,7 g 38,1 g
Snickers Spread Wrigleys 572 3 g 57 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pralinutta?

100 g of Pralinutta has 574 kcal.

How much protein is in Pralinutta?

Pralinutta contains 2,1 g of protein per 100 g (4% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6 g).

How many carbs are in Pralinutta?

Pralinutta has 57,7 g of total carbohydrates per 100 g, including 2 g of fiber and 56,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pralinutta?

Pralinutta contains 36,8 g of fat per 100 g, of which 9,3 g is saturated (47% of the Daily Value).

How much sodium is in Pralinutta?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de julio de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410291001009. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de julio de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.