Postre sabor chocolate

Packaged product Dulces y postres Dia

Postre sabor chocolate contains 124 kcal per 100 g. A serving, 120 g (120 g) provides about 149 kcal.

Roughly 67% of its calories come from carbohydrates, with 20% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 145 kcal per 100 g across 304 products.

100 g provides 21% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Postre sabor chocolate by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
3,9 gprotein
20,8 gcarbohydrates
2,8 gfat
149kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 2,8 g 4%
Saturated fat L 1,7 g 8%
Trans fat L 0 g
Sodium L 98,3 mg 4%
Total carbohydrates L 20,8 g 8%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 3,9 g 8%
Vitamina A L 190 µg21%
Vitamina D L 1,8 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 67%Fat: 20%124kcal / 100 g
  • Protein 13%
  • Carbohydrates 67%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A21%Vitamina D9%

Nutritional insights

  • Protein3,9 gabove the median for dulces y postres (median 3,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 1 g)
  • Fat2,8 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Saturated fat1,7 gin the lowest quarter of dulces y postres (median 3,6 g)
  • Sodium98,3 mgin the top quarter of dulces y postres (median 60 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017300652
Quantity
120 g
Label serving
120 g
Category
Postres de chocolate lácteos
Packaging
Plastic,pt:pote-plastico
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche entera, azúcar, leche en polvo descremada, almidón modificado, cacao en polvo, chocolate semi amargo, sal, vitaminas A y D, estabilizante (carragenina), aromatizante (aroma artificial vainilla)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Postre sabor chocolate?

100 g of Postre sabor chocolate has 124 kcal. Serving, 120 g (120 g): about 149 kcal.

How much protein is in Postre sabor chocolate?

Postre sabor chocolate contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 4,7 g in serving, 120 g (120 g). About 13% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,7 g).

How many carbs are in Postre sabor chocolate?

Postre sabor chocolate has 20,8 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Postre sabor chocolate?

Postre sabor chocolate contains 2,8 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Postre sabor chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Postre sabor chocolate?

100 g contains 98,3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de febrero de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017300652. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de febrero de 2022. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.