Pop corn sucré
Packaged product Dulces y postres norma
Pop corn sucré contains 501 kcal per 100 g. A serving, 30 g (30 g) provides about 150 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 430 kcal per 100 g across 193 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 501 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 1,9 g | 10% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 8,2 g | 29% |
| Total sugars L | 29 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 5,8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gabove the median for dulces y postres (median 5,7 g)
- Fiber8,2 gabove the median for dulces y postres (median 6,1 g)
- Fat25 gin the top quarter of dulces y postres (median 16 g)
- Saturated fat1,9 gbelow the median for dulces y postres (median 3,1 g)
- Sodium4 mgbelow the median for dulces y postres (median 40 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- norma
- Barcode
- 20141295
- Quantity
- 300g
- Label serving
- 30 g
- Category
- Palomitas de maíz azucaradas
- Packaging
- pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
grains de maïs éclatés (60%), huile de colza, sucre (20%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)Azúcar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn Company Popcorn Cinema Sucré Seau PCO | 501 | 5,8 g | 59 g | 25 g |
| Butterkist Sweet And Salty Popcorn Butterkist | 501 | 5 g | 61 g | 25 g |
| Pop Corn au chocolat blanc Fizzy | 501 | 4,9 g | 66 g | 24,2 g |
| Pop Corn Sucre Frit ravich | 500 | 4,5 g | 65 g | 24 g |
| Kettle Corn President's Choice | 500 | 6 g | 62 g | 28 g |
| Sweet & Salty Popcorn Butterkist | 500 | 5 g | 60,8 g | 25 g |
| Sweet & Salty Popcorn Butterkist | 500 | 5 g | 61 g | 25 g |
| Protein Cinnamon Delight Pop Corners | 500 | 32,1 g | 46,4 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pop corn sucré?
100 g of Pop corn sucré has 501 kcal. Serving, 30 g (30 g): about 150 kcal.
How much protein is in Pop corn sucré?
Pop corn sucré contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 1,7 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Pop corn sucré?
Pop corn sucré has 59 g of total carbohydrates per 100 g, including 8,2 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pop corn sucré?
Pop corn sucré contains 25 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).
How much sodium is in Pop corn sucré?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20141295. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.