Polar Pie

Packaged product Dulces y postres Tip Top

Polar Pie contains 321 kcal per 100 g. A serving, 57 g (57 g) provides about 183 kcal.

Roughly 65% of its calories come from fat, with 32% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (304 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

321kcal per 100 g
2,5 gprotein
25,8 gcarbohydrates
23,2 gfat
183kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 23,2 g 30%
Saturated fat L 19,8 g 99%
Sodium L 35,1 mg 2%
Total carbohydrates L 25,8 g 9%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 11 g 22%
Protein L 2,5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 32%Fat: 65%321kcal / 100 g
  • Protein 3%
  • Carbohydrates 32%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gin the lowest quarter of dulces y postres (median 3,3 g)
  • Sugars23 gbelow the median for dulces y postres (median 24 g)
  • Fat23,2 gin the top quarter of dulces y postres (median 19 g)
  • Saturated fat19,8 gin the top quarter of dulces y postres (median 12,3 g)
  • Sodium35,1 mgin the lowest quarter of dulces y postres (median 52 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tip Top
Barcode
9414932384526
Quantity
6
Label serving
57 g
Category
Barritas de helado
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ice cream [milk, cream, liquid sugar, water, milk solids, glucose syrup (from maize), emulsifier (471), stabilisers (412, 410, 407, 401), natural flavour], compound chocolate (25%) [vegetable oil, sugar, cocoa powder, milk solids, emulsifier (soy lecithin), natural flavour], ice cream contains a minimum of 10% milk fat, contains milk and soy, may be present: tree nuts and peanuts, no palm oil, gluten free, keep frozen, store below - 18°c,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de palmaMilkCremaAzúcarJarabe de glucosa

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Polar Pie?

100 g of Polar Pie has 321 kcal. Serving, 57 g (57 g): about 183 kcal.

How much protein is in Polar Pie?

Polar Pie contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 1,4 g in serving, 57 g (57 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,3 g).

How many carbs are in Polar Pie?

Polar Pie has 25,8 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Polar Pie?

Polar Pie contains 23,2 g of fat per 100 g, of which 19,8 g is saturated (99% of the Daily Value).

How much sodium is in Polar Pie?

100 g contains 35,1 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9414932384526. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.