Plain Bagel

Packaged product Pan y productos horneados Seattle Bagel Bakery

Plain Bagel contains 239 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 270 kcal.

Roughly 84% of its calories come from carbohydrates, with 13% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain Bagel by Seattle Bagel Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
8 gprotein
50,4 gcarbohydrates
0,89 gfat
270kcal in serving, 1 portion, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 0,89 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 513 mg 22%
Total carbohydrates L 50,4 g 18%
Dietary fiber L 1,8 g 6%
Total sugars L 4,4 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 84%Fat: 3%239kcal / 100 g
  • Protein 13%
  • Carbohydrates 84%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber1,8 gbelow the median for pan y productos horneados (median 2,4 g)
  • Sugars4,4 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat0,89 gin the lowest quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium513 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seattle Bagel Bakery
Barcode
0736211124951
Label serving
1 portion (113 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ciabatta Rolls Nature's Promise 239 8 g 44,2 g 3,5 g
Pumpernickel Bagels Just bagels 239 8 g 52,2 g 0,89 g
Egg Bagel Roche 239 8,9 g 49,6 g 0,89 g
Breaded Chicken Cutlets Custom Made Meals 239 23 g 13,3 g 10,6 g
Sourdough bagel Winco 239 8,9 g 48,7 g 1,3 g
Oat & Fruits Bran Muffins Schwartz Brothers Bakery 239 5,3 g 41,6 g 7,1 g
Vegetable Spring Rolls Coles 239 5,6 g 27,2 g 11,7 g
Golden Grain Sourdough Rolls Wildfarmed 239 8,2 g 42,8 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Bagel?

100 g of Plain Bagel has 239 kcal. Serving, 1 portion, 113 g (113 g): about 270 kcal.

How much protein is in Plain Bagel?

Plain Bagel contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in serving, 1 portion, 113 g (113 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Plain Bagel?

Plain Bagel has 50,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Bagel?

Plain Bagel contains 0,89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Plain Bagel?

100 g contains 513 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0736211124951. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.