Pizza
Packaged product Dairy and Eggs Tesco
Pizza contains 256 kcal per 100 g. A serving, 1 pizza, 203 g (203 g) provides about 519 kcal.
Roughly 49% of its calories come from carbohydrates, with 36% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (268 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 3,5 g | 17% |
| Sodium L | 386 mg | 17% |
| Total carbohydrates L | 30,9 g | 11% |
| Dietary fiber L | 2,2 g | 8% |
| Total sugars L | 3,4 g | |
| Protein L | 9,4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 49%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,4 gin the lowest quarter of dairy and eggs (median 14 g)
- Fiber2,2 gin the top quarter of dairy and eggs (median 0 g)
- Sugars3,4 gin the top quarter of dairy and eggs (median 0,6 g)
- Fat10 gin the lowest quarter of dairy and eggs (median 23 g)
- Saturated fat3,5 gin the lowest quarter of dairy and eggs (median 16 g)
- Sodium386 mgin the top quarter of dairy and eggs (median 240 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057967576364
- Quantity
- 220 g
- Label serving
- 1 Pizza (203 g)
- Category
- Buffalo mozzarella
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage frais à pâte filée Azienda agricola | 256 | 14 g | 0,6 g | 22 g |
| Perles De Bufflonne Azienda Agricola | 256 | 14 g | 0,6 g | 22 g |
| Perline Di Latte Di Bufala Azienda agricola Ponte Reale | 256 | 14 g | 0,6 g | 22 g |
| Mozzarella di bufala campana Azienda agricola Ponte Reale | 256 | 14 g | 0,69 g | 22 g |
| Mozzarella di Bufala Campana Azienda agricola Ponte Reale | 256 | 14 g | 0,6 g | 22 g |
| Mozzarella bufala Azienda agricola Ponte Reale | 256 | 14 g | 0,6 g | 22 g |
| Mozzarella di bufala campana biologica Azienda agricola Ponte Reale | 256 | 14 g | 0,6 g | 22 g |
| Mozzarella du Buffalo campana Azienda agricola Ponte Reale | 256 | 14 g | 0,6 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 256 kcal. Serving, 1 pizza, 203 g (203 g): about 519 kcal.
How much protein is in Pizza?
Pizza contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 19,1 g in serving, 1 pizza, 203 g (203 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 14 g).
How many carbs are in Pizza?
Pizza has 30,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 10 g of fat per 100 g, of which 3,5 g is saturated (17% of the Daily Value).
How much sodium is in Pizza?
100 g contains 386 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057967576364. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.