Pillows
Packaged product Grainas y Pasta Oishi
Pillows contains 467 kcal per 100 g. A serving, 150 g (150 g) provides about 700 kcal.
Roughly 58% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (440 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 217 mg | 9% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36,7 g | |
| Added sugars L | 13,3 g | 27% |
| Protein L | 6,7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for grainas y pasta (median 7,2 g)
- Fiber0 gin the lowest quarter of grainas y pasta (median 4,6 g)
- Sugars36,7 gin the top quarter of grainas y pasta (median 27 g)
- Fat20 gin the top quarter of grainas y pasta (median 14 g)
- Saturated fat10 gin the top quarter of grainas y pasta (median 3,6 g)
- Sodium217 mgbelow the median for grainas y pasta (median 220 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oishi
- Barcode
- 4800194114462
- Quantity
- 150g
- Label serving
- 150 g
- Category
- Cereales llenos
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cracker rice: wheat flour (gluten), sugar, non-dairy creamer (glucose syrup, hydrogenated palm kernel oil, sodium cassinate (milk), stabilizer E340, emulsifier E471, anti-caking agent E551), cocoa powder, iodized salt. Filling : palm oil, sugar, milk powder (milk), lactose (milk), cocoa powder, emulsifier E322 (soy), flavour, vitamin A palmitate, antioxidant E319.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarSaltRiceJarabe de glucosaAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pillows snack Oishi | 467 | 10 g | 63,3 g | 20 g |
| Choco pillows Morrisons | 466 | 6,8 g | 66,6 g | 18,6 g |
| Rellenos de leche Alipende | 468 | 4,4 g | 69,5 g | 18,7 g |
| Almohadillas rellenas leche Unide | 468 | 4,4 g | 69,5 g | 19 g |
| Cereales rellenos de leche Alteza | 468 | 4,4 g | 70 g | 19 g |
| Cereales de leche Spar | 468 | 4,4 g | 70 g | 19 g |
| Flakes with cocao and hazelnut cream Cuétara | 465 | 5 g | 74 g | 16 g |
| Low. Sugar Pillows Peanut Butter Turtle | 469 | 16 g | 51 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pillows?
100 g of Pillows has 467 kcal. Serving, 150 g (150 g): about 700 kcal.
How much protein is in Pillows?
Pillows contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 10 g in serving, 150 g (150 g). About 5% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,2 g).
How many carbs are in Pillows?
Pillows has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pillows?
Pillows contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Pillows?
100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4800194114462. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.