Pickles

Packaged product Verduras Machandel

Pickles contains 26 kcal per 100 g. A serving, 1 portion, 1 g (1 g) provides about 0 kcal.

Roughly 83% of its calories come from carbohydrates, with 10% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pickles by Machandel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
0,6 gprotein
5,1 gcarbohydrates
0,2 gfat
0kcal in serving, 1 portion, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25,5 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0 g 0%
Sodium L 468 mg 20%
Total carbohydrates L 5,1 g 2%
Dietary fiber L 0,4 g 1%
Total sugars L 3,7 g
Protein L 0,6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 83%Fat: 7%26kcal / 100 g
  • Protein 10%
  • Carbohydrates 83%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of verduras (median 2,5 g)
  • Fiber0,4 gin the lowest quarter of verduras (median 2 g)
  • Sugars3,7 gabove the median for verduras (median 2,1 g)
  • Fat0,2 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium468 mgabove the median for verduras (median 333 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Machandel
Barcode
8713938001675
Label serving
1 portion (1 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickles?

100 g of Pickles has 26 kcal. Serving, 1 portion, 1 g (1 g): about 0 kcal.

How much protein is in Pickles?

Pickles contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,006 g in serving, 1 portion, 1 g (1 g). About 10% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 2,5 g).

How many carbs are in Pickles?

Pickles has 5,1 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickles?

Pickles contains 0,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pickles?

100 g contains 468 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713938001675. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.