Pickled Gherkin

Packaged product Verduras Coop

Pickled Gherkin contains 29 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 13 kcal.

Roughly 60% of its calories come from carbohydrates, with 21% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pickled Gherkin by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
1,2 gprotein
3,9 gcarbohydrates
0,6 gfat
13kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,6 g 0,8%
Saturated fat L 0,1 g 0,5%
Sodium L 323 mg 14%
Total carbohydrates L 3,9 g 1%
Dietary fiber L 1,7 g 6%
Total sugars L 3,7 g
Protein L 1,2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 60%Fat: 21%29kcal / 100 g
  • Protein 19%
  • Carbohydrates 60%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gbelow the median for verduras (median 2,5 g)
  • Fiber1,7 gbelow the median for verduras (median 2 g)
  • Sugars3,7 gabove the median for verduras (median 2,1 g)
  • Fat0,6 gbelow the median for verduras (median 5,4 g)
  • Saturated fat0,1 gbelow the median for verduras (median 1,1 g)
  • Sodium323 mgbelow the median for verduras (median 338 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
5000129363098
Label serving
1 portion (45 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Gherkin?

100 g of Pickled Gherkin has 29 kcal. Serving, 1 portion, 45 g (45 g): about 13 kcal.

How much protein is in Pickled Gherkin?

Pickled Gherkin contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 0,54 g in serving, 1 portion, 45 g (45 g). About 19% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Pickled Gherkin?

Pickled Gherkin has 3,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickled Gherkin?

Pickled Gherkin contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Pickled Gherkin?

100 g contains 323 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000129363098. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.