Piadina
Packaged product Comidas y Platos Cucina nobile
Piadina contains 290 kcal per 100 g. A serving, 140 g (140 g) provides about 406 kcal.
Roughly 47% of its calories come from carbohydrates, with 28% from fat and 25% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 230 kcal per 100 g across 1.589 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 7,2 g | 9% |
| Saturated fat L | 4,9 g | 25% |
| Sodium L | 577 mg | 25% |
| Total carbohydrates L | 27,1 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14,3 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 47%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,3 gin the top quarter of comidas y platos (median 9,7 g)
- Sugars2,2 gbelow the median for comidas y platos (median 3 g)
- Fat7,2 gbelow the median for comidas y platos (median 8,4 g)
- Saturated fat4,9 gin the top quarter of comidas y platos (median 3,5 g)
- Sodium577 mgin the top quarter of comidas y platos (median 456 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cucina nobile
- Barcode
- 4099200028880
- Quantity
- 280g
- Label serving
- 140 g
- Category
- Pizzas congelados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
4099200028880 Zutaten ingrédients/ingredienti Weizentortilla gefüllt mit Mozzareila, gekochtem Schinken und Tomatenwürfel, tiefgefroren Weizenmehl (29%), Mozzarella (21%), Wasser, zerkleinerte Toma - ten, gekochter Schinken (10%) (Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff Natriumnitrit), Dextrose, Zucker, Stabilisatoren (Diphosphate, Triphosphate), Antioxidationsmittel (Natriumascorbat, Extrakt aus Rosmarin), Rauch), Tomatenwürfel (5%), Rapsöl, pflanzliches Fett (Raps, Sal), Speisesalz, Gerstenmalz - extrakt, Zucker, Hefe, Kräuter, Backtriebmittel (Diphosphate, Nat - riumcarbonate), Emulgator Mono - und Diglyceride von Speisefett - säuren, Gewürze. Kann Spuren von Senfen thalten. Tortilla de blé farcie de mozza relle, de jambon cuit de tomates coupées en dés, surgelé Farine de blé (29%), mozzarella (21%), eau, tomates concassées, jambon cuit (10% ) (viande de porc, sel nitrité pour saumure (sel de cuisine, conservateur de nitrite de sodium), dextrose, sucre, stabili - sants (diphosphates, triphosphates), antioxydant (ascorbate de so - dium, extrait de romarin), fumée), tomates en dés (5%), huile de col - za, huile végétale (à base de colza, de Sal), sel de cuisine, extrait du malt d'orge, sucre, levure, herbes, poudres à lever (diphosphates, carbonates de sodium), émulsifiant mono - et diglycérides d'acides gras, épices. Peut contenir des traces de moutarde. antauen uf mittle - ünschten C chten Sie penötigte et la lais - our. z noter la lors de la ongelare parazione ura neces - Piadina di frumento ripiena di mozzarella, prosciutto cotto e pomodori dadolati, surgelato Farina di frumento (29%), mozzarella (21%), acqua, pomodori sminuzzati, prosciutto cotto (10%) (carne di maiale, miscela di sala - gione (sale da cucina, conservante nitrito di sodio), destrosio, zuc - chero, stabilizzanti (difosfati, trifosfati), antiossidanti (ascorbato di sodio, estratto di rosmarino), fumo), pomodori dadolati (5%), olio di colza, grasso vegetale (colza, sal), sale da cucina, estratto di malto d'orzo, zucchero, lievito, erbe aromatiche, agenti lievitanti (difosfa - ti, carbonato di sodio), emulsionante mono - e digliceridi degli acidi grassi, spezie. Può contenere tracce di senape. to) 140 g)* 20 % 20 % 24 % 34 % 16% 2x 140g 280g e 3 % 39 % Bei - 18°C mindestens haltbar bis: siehe Seitenlasche / 34 % Conservation à - 18°C,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoTomatoSaltAzúcarLevadura
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| 2x Pizza Vier Käse Pizz'ah | 290 | 12 g | 28 g | 14 g |
| Pizza 4 Fromages - Chèvre, Emmental, Mozzarella, Gorgonzola. Leader Price | 290 | 9,6 g | 26,1 g | 16,3 g |
| Hüttenbrot - Schwarzbrot mit Speck und Zwiebeln Spar | 291 | 10 g | 21 g | 18 g |
| Pizza 5 formaggi surgelata Selex | 291 | 11,2 g | 30,9 g | 13,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piadina?
100 g of Piadina has 290 kcal. Serving, 140 g (140 g): about 406 kcal.
Is Piadina high in protein?
Piadina contains 14,3 g of protein per 100 g (29% of the 50 g Daily Value), or 20 g in serving, 140 g (140 g). About 25% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 9,7 g).
How many carbs are in Piadina?
Piadina has 27,1 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piadina?
Piadina contains 7,2 g of fat per 100 g, of which 4,9 g is saturated (25% of the Daily Value).
How much sodium is in Piadina?
100 g contains 577 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200028880. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.