Pfefferbeisser
Packaged product Carne Chiemgauer
Pfefferbeisser contains 319 kcal per 100 g. A serving, 100 g (100 g) provides about 319 kcal.
Roughly 73% of its calories come from fat, with 26% from protein and 0,6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 365 kcal per 100 g across 366 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 25,8 g | 33% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 3,5 mg | 0,2% |
| Total carbohydrates L | 0,5 g | 0,2% |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 0,6%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gbelow the median for carne (median 23,2 g)
- Sugars0,3 gin the lowest quarter of carne (median 0,9 g)
- Fat25,8 gbelow the median for carne (median 28,9 g)
- Sodium3,5 mgin the lowest quarter of carne (median 1.480 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chiemgauer
- Barcode
- 4314240071741
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Salchichas curadas
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kranjska kobasica Gavrilović | 320 | 15 g | 2 g | 28 g |
| Chiffonnade de saucisson extra Casa Ramón | 320 | 25,6 g | 4,4 g | 22,2 g |
| Salsiccia romagnoli piccante rossa Salumificio Sorrentino srl | 318 | 29,5 g | 2,4 g | 21,1 g |
| Saucisson de Dinde - Tradition Espagnole Soélia | 321 | 23,3 g | 5,7 g | 22,8 g |
| Chorizo criollo emcesa | 322 | 10 g | 0 g | 31 g |
| Chorizo Criollo oreado Dia | 322 | 10 g | 0 g | 31 g |
| Salciccia Conad | 322 | 35 g | 0,5 g | 20 g |
| Mettenden über Buchenholz geräuchert aro | 322 | 17 g | 0,5 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfefferbeisser?
100 g of Pfefferbeisser has 319 kcal. Serving, 100 g (100 g): about 319 kcal.
Is Pfefferbeisser high in protein?
Pfefferbeisser contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 26% of its calories come from protein. Compared with other carne, that is below the median (median 23,2 g).
How many carbs are in Pfefferbeisser?
Pfefferbeisser has 0,5 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfefferbeisser?
Pfefferbeisser contains 25,8 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Pfefferbeisser?
100 g contains 3,5 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4314240071741. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.