Pfeffer & Salz
Pfeffer & Salz contains 520 kcal per 100 g. A serving, 125 g (125 g) provides about 650 kcal.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (511 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 2,4 g | 12% |
| Sodium L | 852 mg | 37% |
| Total carbohydrates L | 54,5 g | 20% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,75 g | 2% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for snacks (median 6,1 g)
- Sugars1,3 gbelow the median for snacks (median 1,5 g)
- Fat30 gabove the median for snacks (median 29,5 g)
- Saturated fat2,4 gin the lowest quarter of snacks (median 2,7 g)
- Sodium852 mgin the top quarter of snacks (median 520 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EDEKA
- Barcode
- 4311501636848
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Salt and pepper crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
64% Kartoffeln, Sonnenblumenöl, Maltodextrin, 1,2% Meersalz, Speisesalz, Zucker, Weizenmehl, Pfeffer, Gewürze, natürliches Aroma, 0,3% Tellichery-Pfeffer, Säuerungsmittel: Citronensäure. Das Produkt kann Spuren von Soja, Milch und Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoAceite de girasolSaltAzúcarHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Superchips Salt'n Pepper 200G Lay's | 520 | 6,7 g | 50 g | 32 g |
| super chips salt 'n pepper flavor Lay's | 520 | 6,7 g | 50 g | 32 g |
| Pfeffer chips K-Classic | 528 | 7,6 g | 52 g | 32 g |
| Chips sel Carrefour | 528 | 6,1 g | 55 g | 31 g |
| Chips sel et poivre Trafo | 531 | 5,3 g | 49 g | 34 g |
| lays chips | 532 | 5,7 g | 53 g | 32 g |
| Chips au poivre de Madagascar Le Comptoir de la Chips | 506 | 5,7 g | 52 g | 29 g |
| Chips kettle cooked Vico | 501 | 6 g | 53 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfeffer & Salz?
100 g of Pfeffer & Salz has 520 kcal. Serving, 125 g (125 g): about 650 kcal.
How much protein is in Pfeffer & Salz?
Pfeffer & Salz contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 7,5 g in serving, 125 g (125 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6,1 g).
How many carbs are in Pfeffer & Salz?
Pfeffer & Salz has 54,5 g of total carbohydrates per 100 g, including 4 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfeffer & Salz?
Pfeffer & Salz contains 30 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
How much sodium is in Pfeffer & Salz?
100 g contains 852 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501636848. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.