Perla

Packaged product Frijoles y legumbres Diana

Perla contains 386 kcal per 100 g. A serving, 14 g (14 g) provides about 54 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (360 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Perla by Diana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
0 gprotein
92,9 gcarbohydrates
0 gfat
54kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 14,3 mg 0,6%
Total carbohydrates L 92,9 g 34%
Dietary fiber L 0 g 0%
Total sugars L 64,3 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%386kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars64,3 gin the lowest quarter of frijoles y legumbres (median 70 g)
  • Sodium14,3 mgbelow the median for frijoles y legumbres (median 25 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diana
Barcode
0748757005908
Quantity
23g
Label serving
14 g
Category
# Tobillos #
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar blanca, glucCOsa, almidón modificado de maíz, ácido cítrico (acidificante), sabores artificiales de fresa, naranja, limón y piña, cera carnauba (agente de brillo), colorantes artificiales: Amarillo No. 5, amarillo No. 6, rojo No. 40 y azZul No.1 PUEDE CONTENER DERIVADOS DE LECHE Y HUEVO Reg. No. 2409 D.G.S., El Salvador, C.A. Costa Rica No.SV-2409,Panamá No. A 35875. EVITE EXPONERLO A LALUZ SOLAR DIRECTA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Jelly Beans Galerie 385 0 g 92,3 g 0 g
Sour jelly beans Candy Bites 385 0,1 g 94,2 g 0 g
Cottondale, Assorted Jelly Beans Cvs Pharmacy Inc. 388 0 g 100 g 0 g
Cottondale, Jelly Beans, Black Beans Cvs Pharmacy Inc. 388 0 g 100 g 0 g
Target, jelly beans Target 388 0 g 100 g 0 g
Jelly Beans Maud Borup 388 0 g 100 g 0 g
Candy craft, jelly bean dispenser, jelly beans, lemon and apple Candy Craft 389 0 g 94,4 g 0 g
Gourmet Jelly Beans The Jelly Bean Factory 382 0 g 92,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Perla?

100 g of Perla has 386 kcal. Serving, 14 g (14 g): about 54 kcal.

How much protein is in Perla?

Perla contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 14 g (14 g). About 0% of its calories come from protein.

How many carbs are in Perla?

Perla has 92,9 g of total carbohydrates per 100 g, including 0 g of fiber and 64,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Perla?

Perla contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Perla?

100 g contains 14,3 mg of sodium, 0,6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de noviembre de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0748757005908. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de noviembre de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.