Peanut Selection
Packaged product Frijoles y legumbres Carrefour
Peanut Selection contains 239 kcal per 100 g.
Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 6,7 g | 34% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Protein L | 4,4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gbelow the median for frijoles y legumbres (median 6,4 g)
- Sugars25 gin the top quarter of frijoles y legumbres (median 2,6 g)
- Fat13 gin the top quarter of frijoles y legumbres (median 2,1 g)
- Saturated fat6,7 gin the top quarter of frijoles y legumbres (median 0,32 g)
- Sodium220 mgabove the median for frijoles y legumbres (median 195 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560071405694
- Category
- Frijoles y legumbres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, pate de cacahuète grillée 16,4%, sucre, lait écrémé en poudre, copeaux de chocolat noir 5,7% (pâte de cacao, sucre, beurre de cacao, ardme naturel de vanille), cacahuète grillée salée (cacahuete 2,6%, huile de tournesol, sel), dextrose, jaune d'œuf, sel de Guérande, stabilisants: farine de graines de caroube et gomme guar. Peut contenir des traces de gluten, soja, fruits à coque et graines de pure chocolade (5,7%) en geroosterde gezouten stukjes aardnoten (2,8%). PEANUT BUTTER = PINDAKAAS. Ingredienten: Water, pasta van geroosterde aardnoten 16,4% suiker, mageremelkpoeder, schilfers van pure zout), dextrose, eigeel, sel de Guérande, , suiker, cacaoboter, natuurlijk Johannesbroodpitmeel en Buten, soja, noten en sesamzaad. gezouten aardnoten (aardnoten 2,6%, 2 Wiw 5 www an de 5,7% illearoma), ebloemolie Wisatoren guarpitmeel. Kan sporen bevatten van
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAzúcarEggSaltManteca de cacaoAceite de girasol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Selection?
100 g of Peanut Selection has 239 kcal.
How much protein is in Peanut Selection?
Peanut Selection contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,4 g).
How many carbs are in Peanut Selection?
Peanut Selection has 26 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Selection?
Peanut Selection contains 13 g of fat per 100 g, of which 6,7 g is saturated (34% of the Daily Value).
How much sodium is in Peanut Selection?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de agosto de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071405694. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de agosto de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.