Pâte à pizza
Packaged product Comidas y Platos U
Pâte à pizza contains 292 kcal per 100 g. A serving, 65 g (65 g) provides about 190 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 6,7 g | 9% |
| Saturated fat L | 0,6 g | 3% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gbelow the median for comidas y platos (median 7,5 g)
- Fiber1,6 gin the lowest quarter of comidas y platos (median 2,3 g)
- Sugars0,9 gin the lowest quarter of comidas y platos (median 2 g)
- Fat6,7 gin the top quarter of comidas y platos (median 5,1 g)
- Saturated fat0,6 gbelow the median for comidas y platos (median 0,7 g)
- Sodium760 mgin the top quarter of comidas y platos (median 600 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256220267861
- Quantity
- 260 g
- Label serving
- 65 g
- Category
- Pizza dough
- Packaging
- Plastic,Cardboard,fresh,fr:film-plastique-et-feuille-papier-a-jeter,fr:plaque-carton-a-recycler
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE 63%, eau, huile de colza, alcool éthylique, sel, poudres à lever : diphosphates et carbonates de sodium, épaississant : gomme guar, levure désactivée, levure. Traces éventuelles de lait. Origine : Blé Europe
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite violado (canla)SaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à pizza Fine rectangulaire Carrefour | 292 | 7,1 g | 46 g | 6,9 g |
| Pâte à Pizza Fine et ronde Carrefour | 292 | 7,3 g | 46 g | 6,8 g |
| Masa de pizza redonda Consum | 292 | 7,2 g | 46 g | 6,7 g |
| Pâte à pizza Nature Bio | 292 | 6,8 g | 48 g | 6,7 g |
| Bases de pizza masa fina EROSKI S.COOP. | 292 | 8,7 g | 50 g | 5,6 g |
| Pâte à Pizza XXL BIO Croustipate | 292 | 6,8 g | 48 g | 6,7 g |
| Frischer Pizzateig Bio | 292 | 6,8 g | 48 g | 6,7 g |
| Maxi pâte à pizza rectangulaire 500g U | 292 | 7,1 g | 46 g | 6,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte à pizza?
100 g of Pâte à pizza has 292 kcal. Serving, 65 g (65 g): about 190 kcal.
How much protein is in Pâte à pizza?
Pâte à pizza contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 4,7 g in serving, 65 g (65 g). About 11% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 7,5 g).
How many carbs are in Pâte à pizza?
Pâte à pizza has 46 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte à pizza?
Pâte à pizza contains 6,7 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
How much sodium is in Pâte à pizza?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256220267861. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.