Pastabox Saumon

Packaged product Grainas y Pasta Sodebo

Pastabox Saumon contains 138 kcal per 100 g. A serving, 1 serving, 300 g (300 g) provides about 414 kcal.

Roughly 47% of its calories come from carbohydrates, with 35% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 160 kcal per 100 g across 89 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pastabox Saumon by Sodebo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
6,2 gprotein
16 gcarbohydrates
5,2 gfat
414kcal in serving, 1 serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 5,2 g 7%
Saturated fat L 2,6 g 13%
Sodium L 284 mg 12%
Total carbohydrates L 16 g 6%
Dietary fiber L 1,2 g 4%
Total sugars L 0,7 g
Protein L 6,2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 47%Fat: 35%138kcal / 100 g
  • Protein 18%
  • Carbohydrates 47%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for grainas y pasta (median 6,3 g)
  • Fiber1,2 gbelow the median for grainas y pasta (median 1,4 g)
  • Sugars0,7 gin the lowest quarter of grainas y pasta (median 1,8 g)
  • Fat5,2 gin the lowest quarter of grainas y pasta (median 6,4 g)
  • Saturated fat2,6 gbelow the median for grainas y pasta (median 2,7 g)
  • Sodium284 mgabove the median for grainas y pasta (median 268 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sodebo
Barcode
3242272270454
Quantity
300 g
Label serving
1 serving (300 g)
Category
Refrigerated pasta boxes
Packaging
en:container,en:plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâtes fraîches (eau, semoule de BLE 21%, ŒUF, sel), CREME légère, SAUMON, eau, vin blanc (raisins), LAIT, BEURRE, jus et zeste de citron, amidon et/ou fécule, conservateurs : sorbate de potassium, acétate de sodium, sel, poivre, ail, basilic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaMilkButterSaltAjoEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pastabox Saumon?

100 g of Pastabox Saumon has 138 kcal. Serving, 1 serving, 300 g (300 g): about 414 kcal.

How much protein is in Pastabox Saumon?

Pastabox Saumon contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value), or 18,6 g in serving, 1 serving, 300 g (300 g). About 18% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 6,3 g).

How many carbs are in Pastabox Saumon?

Pastabox Saumon has 16 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pastabox Saumon?

Pastabox Saumon contains 5,2 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

How much sodium is in Pastabox Saumon?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3242272270454. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.