Pasta

Packaged product Grainas y Pasta Italpasta

Pasta contains 177 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 151 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta by Italpasta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
6,3 gprotein
37,1 gcarbohydrates
0,86 gfat
151kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 0,86 g 1%
Saturated fat L 0,23 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1.714 mg 75%
Total carbohydrates L 37,1 g 14%
Dietary fiber L 1,7 g 6%
Total sugars L 1,7 g
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 4%177kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for grainas y pasta (median 8 g)
  • Fiber1,7 gbelow the median for grainas y pasta (median 3 g)
  • Sugars1,7 gbelow the median for grainas y pasta (median 2,2 g)
  • Fat0,86 gin the lowest quarter of grainas y pasta (median 2,8 g)
  • Saturated fat0,23 gbelow the median for grainas y pasta (median 0,5 g)
  • Sodium1.714 mgin the top quarter of grainas y pasta (median 131 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Italpasta
Barcode
0068062021722
Label serving
1 portion (85 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brownie Rice And Quinoa Sirena 177 10 g 18,7 g 6,3 g
Pasta Exceptional Italian Fusilli 177 6,7 g 35,6 g 0,39 g
Rice Medley Bibigo 177 3,2 g 36,4 g 2 g
Pasta Salad Bufala Coop Betty Bossi 177 6 g 17 g 9,2 g
Trio de Quinoa Jardin Bio 177 5,8 g 21 g 6,9 g
Lifebar bluberry quinoa Lifefood 177 4 g 25 g 6 g
Perfect Pasta, Ravioli, Spinach Perfect Pasta Inc. 177 8,9 g 24,8 g 5,3 g
Brown rice medley Trader Joe's 177 3,9 g 32,8 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta?

100 g of Pasta has 177 kcal. Serving, 1 portion, 85 g (85 g): about 151 kcal.

How much protein is in Pasta?

Pasta contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 5,3 g in serving, 1 portion, 85 g (85 g). About 14% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 8 g).

How many carbs are in Pasta?

Pasta has 37,1 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta?

Pasta contains 0,86 g of fat per 100 g, of which 0,23 g is saturated (1% of the Daily Value).

How much sodium is in Pasta?

100 g contains 1.714 mg of sodium, 75% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068062021722. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.